MOROCCAN CHICKEN WITH PRUNES, HONEY AND ALMONDS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Moroccan Chicken With Prunes, Honey and Almonds image

Make and share this Moroccan Chicken With Prunes, Honey and Almonds recipe from Food.com.

Provided by DrGaellon

Categories     Chicken Thigh & Leg

Time 50m

Yield 6 serving(s)

Number Of Ingredients 12

2 tablespoons oil
1 onion, diced
1/2 teaspoon table salt, to taste
1/2 teaspoon ground black pepper, to taste
1/2 teaspoon cinnamon
1/4 teaspoon turmeric
1/4-1/2 cup water
12 skinless chicken thighs (bone-in)
24 prunes, quartered
1/2 cup toasted slivered almonds
1/4 cup honey
2 teaspoons toasted sesame seeds, to garnish (optional)

Steps:

  • In a large skillet, heat oil over medium-high heat. Brown chicken in oil, then remove to a plate.
  • Add onion, salt, pepper, cinnamon and turmeric to skillet. Saute until onion is soft and translucent, and spices are fragrant.
  • Add enough water to cover bottom of pan 1/8" deep. Arrange chicken pieces in pan. Cover and cook 20-30 min, until chicken is done. Remove chicken to plate.
  • Add prunes, almonds and honey to sauce. Stir to combine and cook until prunes are heated through. Pour sauce over chicken. Sprinkle with sesame seeds before serving.

Nutrition Facts : Calories 332.2, Fat 12.4, SaturatedFat 1.8, Cholesterol 68.1, Sodium 266.9, Carbohydrate 39.9, Fiber 4.3, Sugar 27.2, Protein 19.1

SAKIB YT99
sy@hotmail.co.uk

This is one of my favorite Moroccan dishes. It's so easy to make and always turns out great. I love the way the prunes and honey caramelize in the oven.


Tory Smith
tory10@gmail.com

I love this dish! The chicken is always so tender and flavorful, and the prunes and almonds add a perfect touch of sweetness and crunch. I always make this dish when I'm having guests over.


Elizabeth Udoh
eudoh@yahoo.com

This is a great recipe for a weeknight meal. It's easy to make and the ingredients are all readily available. The chicken was cooked perfectly and the prunes and almonds added a nice flavor combination. I will definitely be making this again.


Basanta Baduwal
basanta@hotmail.co.uk

This dish was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the prunes and almonds added a nice crunch. I think I would reduce the amount of chili powder next time.


ZeeshanGujjar 0008 ZeeshanGujjar
zeeshangujjar@gmail.com

I'm not a big fan of Moroccan food, but I really enjoyed this dish. The chicken was cooked perfectly and the prunes and almonds added a nice crunch. I would definitely make this again.


Misrak Demissie
misrakdemissie64@hotmail.co.uk

This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the prunes, honey, and almonds added a delicious flavor combination. I will definitely be making this again.


Ibrahim Kteish
k_ibrahim@hotmail.fr

This dish was a bit too sweet for my taste, but I still enjoyed it. The chicken was cooked perfectly and the prunes and almonds added a nice crunch. I think I would reduce the amount of honey next time.


Eva Nanozi
n-eva83@yahoo.com

I'm not a big fan of prunes, but I really enjoyed this dish. The chicken was so moist and flavorful, and the prunes added a subtle sweetness that I really liked. I will definitely be making this again.


Salley Marion
marion-s@aol.com

This is one of my favorite Moroccan dishes. It's so easy to make and always turns out great. I love the way the prunes and honey caramelize in the oven.


Aakil Gaming
aakil.gaming@gmail.com

I love this dish! The chicken is always so tender and flavorful, and the prunes and almonds add a perfect touch of sweetness and crunch. I always make this dish when I'm having guests over.


Nadeem Aslam Official
nadeem.a@gmail.com

This is a great recipe for a weeknight meal. It's easy to make and the ingredients are all readily available. The chicken was cooked perfectly and the prunes and almonds added a nice flavor combination. I will definitely be making this again.


Mastour Heleiw
heleiw@gmail.com

This dish was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the prunes and almonds added a nice crunch. I think I would reduce the amount of chili powder next time.


Joseph Kiarie
j24@yahoo.com

I'm not a big fan of Moroccan food, but I really enjoyed this dish. The chicken was cooked perfectly and the prunes and almonds added a nice crunch. I would definitely make this again.


CollyMoffTM
collymofftm0@yahoo.com

This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the prunes, honey, and almonds added a delicious flavor combination. I will definitely be making this again.


Bestie Boo
bestie.b@yahoo.com

This dish was a bit too sweet for my taste, but I still enjoyed it. The chicken was cooked perfectly and the prunes and almonds added a nice crunch. I think I would reduce the amount of honey next time.


Azeez Fuad
fuad_azeez@gmail.com

I'm not a big fan of prunes, but I really enjoyed this dish. The chicken was so moist and flavorful, and the prunes added a subtle sweetness that I really liked. I will definitely be making this again.


FoxieFox
foxiefox@hotmail.com

This is one of my favorite Moroccan dishes. It's so easy to make and always turns out great. I love the way the prunes and honey caramelize in the oven.


random anaconda
random-a34@gmail.com

I made this dish for a dinner party and it was a huge hit! Everyone loved the unique flavor combination and the chicken was cooked to perfection. I highly recommend this recipe.


GurU MamU
guru.mamu@gmail.com

This dish was absolutely delicious! The chicken was so tender and flavorful, and the prunes, honey, and almonds added a perfect touch of sweetness and crunch. I will definitely be making this again.