MOROCCAN-SPICED COLD TOMATO SOUP
Categories Soup/Stew Ginger Tomato Quick & Easy Lunch Spice Summer Chill Honey Cinnamon Cilantro Parsley Gourmet Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings or about 5 cups
Number Of Ingredients 13
Steps:
- Cook onion in oil with spices in a 3-quart heavy saucepan over moderate heat, stirring occasionally, until onion is softened and begins to brown, 4 to 5 minutes. Coarsely chop tomatoes and add to onion mixture with reserved juices, broth, honey, 1 tablespoon parsley, and 1 tablespoon cilantro, then bring to a boil. Transfer soup to a metal bowl set in a larger bowl of ice and cold water. Cool soup, stirring occasionally, until cold, 15 to 20 minutes. Stir in lemon juice and salt and pepper to taste, then stir in remaining parsley and cilantro.
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Nouman Bhutta
[email protected]This soup is so refreshing and delicious. It's the perfect way to cool down on a hot summer day.
Satsumae Boettner
[email protected]This soup is a keeper! I'll definitely be making it again and again.
janusha Ebaydropshipping
[email protected]I'm not sure about the combination of flavors in this soup. It's a bit too sweet for my taste.
Brittany Brown
[email protected]This soup is a great way to get your kids to eat vegetables.
George's Kioi
[email protected]I love the presentation of this soup. It looks so elegant and inviting.
Ruth Nanono
[email protected]This soup is the perfect summer dish. It's light, refreshing, and flavorful.
Zeyd Chala
[email protected]The soup was a bit too thick for my taste. I think I'll add some more water next time.
Muhammad Habihadi
[email protected]This soup is so easy to make and it's so delicious. I've already made it twice this week!
aamir. qayyum
[email protected]I love the unique flavor of this soup. It's unlike anything I've ever had before.
Coreen Lummis
[email protected]This soup is a bit bland for my taste. I think I'll add some more spices next time.
Isiphile Magaqa
[email protected]I'm not a big fan of cold soups, but this one is really good. The flavors are so refreshing.
Lima Andar
[email protected]This soup is a great way to use up leftover tomatoes.
Ethen Stover
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it.
Arslan khaliq
[email protected]The soup was a bit too spicy for my taste, but I was able to tone it down by adding some yogurt.
Bappy mistry
[email protected]This soup is so easy to make and it's absolutely delicious. I'll definitely be making it again.
Candy Wilson
[email protected]I love the fresh, vibrant flavors of this soup. It's the perfect summer dish!
Jürgen Strandberg
[email protected]This soup is a taste sensation! The spices are perfectly balanced and create a delicious, complex flavor profile.