MOROCCAN SPICED ORANGES
Make and share this Moroccan Spiced Oranges recipe from Food.com.
Provided by Charmie777
Categories Dessert
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 6 ingredients in a medium bowl, tossing to combine.
- Cover and chill 20 minutes.
- Garnish with cinnamon if desired.
- Serve over ice cream for dessert.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #healthy #desserts #salads #fruit #easy #european #beginner-cook #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #citrus #oranges
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Smiley Mfarovah
smileym15@gmail.comOverall, I thought this recipe was just okay.
Kenniyah Mix
kenniyah.mix@yahoo.comI would recommend using a different type of orange, such as a navel orange.
JokerAfterDark
jokerafterdark23@hotmail.comThis recipe is a bit time-consuming, but it's worth it.
Moath Rawashdeh
m.r@gmail.comI had a hard time finding some of the spices at my local grocery store.
Boishakhi Faysal
boishakhi88@yahoo.comThe oranges were a bit dry, but the spices were nice.
Jaylahnie Vazquez
vazquez.j43@hotmail.comI found this recipe to be a bit too sweet for my taste.
Gallo Decor
gallo_decor@hotmail.comThis recipe is a keeper! I will definitely be making it again.
Ntsikelelo Ngququ
ntsikelelo-n@yahoo.comI've made this recipe several times and it's always a hit. It's a great way to impress guests.
donald breton
donald_breton15@yahoo.comI served these oranges with a dollop of yogurt and a sprinkling of chopped pistachios. It was a delicious and refreshing dessert.
Moosa GTW
gtw65@yahoo.comThis recipe is a great way to use up leftover oranges.
Achebe Ogugejiofr
ogugejiofr_achebe@aol.comI'm not a big fan of cinnamon, but I really enjoyed the flavor it added to the oranges.
ajdin cokic
acokic@gmail.comI love the combination of sweet and savory in this dish.
Steve Glenn
glenn.steve23@hotmail.co.ukThis recipe is easy to follow and the results are amazing. The oranges are so flavorful and juicy.
Jubair jr
jubairjr55@yahoo.comThe oranges were a bit too sour for my taste, but the spices were delicious.
kevin prince
kevin62@hotmail.frI made this recipe for my Moroccan-born friend, and she said it tasted just like the oranges she grew up eating.
Muhammad Bux
b_m41@gmail.comI've never been a big fan of oranges, but this recipe changed my mind. The spices really brought out the natural sweetness of the fruit.
Salim Mohammed
salimm34@hotmail.comThis recipe was a hit at my dinner party! The oranges were perfectly sweet and tangy, and the spices gave them a wonderfully complex flavor.