MOROCCAN SPICED ORANGES
Make and share this Moroccan Spiced Oranges recipe from Food.com.
Provided by Charmie777
Categories Dessert
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 6 ingredients in a medium bowl, tossing to combine.
- Cover and chill 20 minutes.
- Garnish with cinnamon if desired.
- Serve over ice cream for dessert.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #healthy #desserts #salads #fruit #easy #european #beginner-cook #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #citrus #oranges
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Smiley Mfarovah
[email protected]Overall, I thought this recipe was just okay.
Kenniyah Mix
[email protected]I would recommend using a different type of orange, such as a navel orange.
JokerAfterDark
[email protected]This recipe is a bit time-consuming, but it's worth it.
Moath Rawashdeh
[email protected]I had a hard time finding some of the spices at my local grocery store.
Boishakhi Faysal
[email protected]The oranges were a bit dry, but the spices were nice.
Jaylahnie Vazquez
[email protected]I found this recipe to be a bit too sweet for my taste.
Gallo Decor
[email protected]This recipe is a keeper! I will definitely be making it again.
Ntsikelelo Ngququ
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress guests.
donald breton
[email protected]I served these oranges with a dollop of yogurt and a sprinkling of chopped pistachios. It was a delicious and refreshing dessert.
Moosa GTW
[email protected]This recipe is a great way to use up leftover oranges.
Achebe Ogugejiofr
[email protected]I'm not a big fan of cinnamon, but I really enjoyed the flavor it added to the oranges.
ajdin cokic
[email protected]I love the combination of sweet and savory in this dish.
Steve Glenn
[email protected]This recipe is easy to follow and the results are amazing. The oranges are so flavorful and juicy.
Jubair jr
[email protected]The oranges were a bit too sour for my taste, but the spices were delicious.
kevin prince
[email protected]I made this recipe for my Moroccan-born friend, and she said it tasted just like the oranges she grew up eating.
Muhammad Bux
[email protected]I've never been a big fan of oranges, but this recipe changed my mind. The spices really brought out the natural sweetness of the fruit.
Salim Mohammed
[email protected]This recipe was a hit at my dinner party! The oranges were perfectly sweet and tangy, and the spices gave them a wonderfully complex flavor.