Steps:
- 30 mins total 30 mins prep Directions 1. Heat rice according to package directions. (If using cooked rice, skip to Step 2.) 2. Place peppers upside-down in a microwave-safe round casserole dish just large enough to fit them. Add 1/2 inch water to the dish and cover with a lid or inverted dinner plate. Microwave on High until the peppers are tender but still hold their shape, 3 to 6 minutes. Drain the water and turn the peppers right-side up. 3. Meanwhile, cook beef and garlic in a large nonstick skillet over medium-high heat, breaking up the beef with a wooden spoon, until no longer pink, 4 to 6 minutes. Stir in currants, cumin and cinnamon; cook for 1 minute. Stir in the rice and cook for 30 seconds more. Remove from the heat and stir in 1/2 cup vegetable juice, cup mint, orange zest, salt and pepper. 4. Spoon the beef mixture into the peppers. Pour the remaining 2 cups vegetable juice into the dish and cover. Microwave on High until the juice and filling are hot, 2 to 3 minutes. Serve the peppers with the sauce; garnish with mint, if desired.
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Bahati Magesa
[email protected]I tried this recipe last night and it was delicious! The peppers were tender and the filling was flavorful. I will definitely be making this again.
Anna Russell
[email protected]These stuffed peppers were amazing! The flavors were perfect and the peppers were cooked to perfection. I will definitely be making this recipe again and again.
Wavamunno Irene
[email protected]I've made this recipe several times and it's always a winner. The peppers are always tender and flavorful, and the filling is moist and delicious. I love that I can use different types of ground meat, and I also like to add different vegetables to th
Abishek Chy
[email protected]These stuffed peppers were easy to make and they turned out great! I used ground turkey instead of beef, and I added some chopped spinach to the filling. They were a hit with my family, and I will definitely be making them again.
FF LAST12GAMER
[email protected]I'm not a big fan of bell peppers, but I decided to try this recipe anyway. I was pleasantly surprised! The peppers were stuffed with a delicious mixture of ground beef, rice, and spices. I served them with a side of couscous, and it was a great meal
Sarita Wilson
[email protected]I made these peppers for a potluck and they were a huge hit! Everyone loved them. I especially liked the combination of the ground beef and rice with the spices. It was a perfect balance of flavors.
Yoowan Pradhan
[email protected]I followed the recipe exactly and the peppers turned out great! The only thing I would change is to add a little more salt to the filling. Other than that, they were perfect.
Deda Jan
[email protected]These stuffed peppers were amazing! The flavors were perfect and the peppers were cooked to perfection. I will definitely be making this recipe again and again.
Tamika Wizzard
[email protected]I've made this recipe several times and it's always a winner. The peppers are always tender and flavorful, and the filling is moist and delicious. I love that I can use different types of ground meat, and I also like to add different vegetables to th
AK ANTOR
[email protected]These stuffed peppers were easy to make and they turned out great! I used ground turkey instead of beef, and I added some chopped spinach to the filling. They were a hit with my family, and I will definitely be making them again.
Arooj Zini
[email protected]I'm not a big fan of bell peppers, but I decided to try this recipe anyway. I was pleasantly surprised! The peppers were stuffed with a delicious mixture of ground beef, rice, and spices. I served them with a side of couscous, and it was a great meal
Emad Samy
[email protected]I made these peppers for a party and they were a huge success! Everyone loved them. I especially liked the combination of the ground beef and rice with the spices. It was a perfect balance of flavors.
Ayt Jani
[email protected]I followed the recipe exactly and the peppers turned out great! The filling was moist and flavorful, and the peppers were tender. I served them with rice and a side of yogurt sauce, and it was a delicious meal.
Jaylin Lottering
[email protected]These stuffed peppers were a hit with my family! The flavors were amazing and the peppers were cooked perfectly. I will definitely be making this recipe again.