MOSTACCIOLI PASTA PRIMAVERA SALAD
Make and share this Mostaccioli Pasta Primavera Salad recipe from Food.com.
Provided by Bergy
Categories Lunch/Snacks
Time 4h15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to package instructions.
- During last 2 minutes of cooking add the asparagus.
- Drain pasta& asparagus, rinse in cold water.
- Whisk together the mayo, Italian dressing, vinegar& pepper.
- When cool, in a large bowl, stir the pasta& asparagus with 1/2 cup dressing and remaining ingredients.
- Cover and refrigerate for several hoiurs.
- Just before serving stir in the remaining dressing.
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rasha rozhan
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
Alex Reins
[email protected]This pasta primavera salad is a great option for a healthy and delicious lunch or dinner.
Luke Boyer
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Joya Jabre
[email protected]I'm always looking for new pasta salad recipes, and this one is definitely a keeper. It's so delicious and easy to make.
Sohail Sabtan
[email protected]This pasta primavera salad is a great way to use up leftover vegetables.
Rosha Rosha
[email protected]I love the use of fresh herbs in this salad. They really brighten up the flavors.
Ediae Bright
[email protected]This salad is perfect for a potluck or a picnic. It's easy to make ahead of time, and it travels well.
Jammy Washington
[email protected]I've never been a fan of pasta salads, but this one is amazing. The dressing is light and flavorful, and the vegetables are perfectly cooked.
Juliana Pokuaa
[email protected]This pasta primavera salad is a great way to get your kids to eat their vegetables. It's so delicious, they won't even realize they're eating healthy.
Holly Maiden
[email protected]I love the addition of sun-dried tomatoes and artichoke hearts to this salad. They add a nice tangy flavor.
Grishma Sunar
[email protected]This is the perfect summer salad. It's light and refreshing, and it's packed with fresh vegetables.
khalid saeed
[email protected]I'm not a huge fan of vegetables, but this salad changed my mind. The flavors are so well-balanced, and the vegetables are cooked perfectly.
ray bassett
[email protected]This salad is so easy to make. It's perfect for a quick weeknight meal or a casual lunch.
Dagi tube
[email protected]I love how versatile this recipe is. I've made it with different types of pasta, vegetables, and dressings, and it's always delicious.
Jonathan Dajui (Yellowcat)
[email protected]This pasta primavera salad was a hit at my last potluck! It was light, refreshing, and full of flavor. The combination of fresh vegetables, herbs, and pasta was perfect.