MOTHER'S HOMINY BAKE
I have always been crazy about hominy and I have always been surprised by how many of my fellow Northerners have never heard of it. I grew up with it, even though none of my family is from the South. Any time I can prepare hominy in other ways besides just "out of the can," is a good time. Enjoy! Recipe:...
Provided by Ellen Bales
Categories Other Side Dishes
Time 30m
Number Of Ingredients 10
Steps:
- 1. Heat the oil in a large skillet over medium heat. Add the onion and cook, stirring occasionally, until softened, about 5 to 7 minutes.
- 2. Stir in the chiles, garlic, and cumin and cook until fragrant, about 30 seconds.
- 3. Add the hominy, salt and pepper and cook until the hominy is heated through, 3 to 5 minutes. Remove from heat and stir in sour cream and 3/4 cup of the cheese.
- 4. Transfer the mixture to a greased 8-inch square baking dish. Sprinkle the remaining 1/4 cup cheese over the top.
- 5. Place the baking dish on a foil-lined rimmed sheet and bake in a preheated 350º oven until the sauce is bubbling and the cheese is melted, about 20 minutes. Cool for 10 minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Khizar Qureshi
[email protected]I was really disappointed with this hominy bake. It was too salty and the cheese was rubbery.
md helim
[email protected]This hominy bake was just okay. I found it to be a little bland.
Carlos Hunibeb
[email protected]I'm not sure what I did wrong, but my hominy bake turned out dry. I think I might have overcooked it.
Nulu Bady
[email protected]This hominy bake is a great way to get your daily dose of fiber.
Tanimul Hasan
[email protected]I love that this recipe is so versatile. You can add or omit ingredients to suit your own taste.
ishq_zadi_32
[email protected]This hominy bake is a great way to use up leftover turkey or chicken.
Dakalo Ramadzhiela
[email protected]I've made this hominy bake several times and it's always a hit. It's a great dish to take to potlucks or parties.
Aneel Kumar
[email protected]This hominy bake is a great make-ahead dish. You can easily double the recipe and freeze half for later.
Shannon F
[email protected]I made this hominy bake for my vegetarian friends and they loved it!
David Jansson
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Binod Pal
[email protected]I'm not a big fan of hominy, but I loved this bake. The cheese and seasonings really balance out the flavor.
Rebekah Talbot Ulibarri
[email protected]This hominy bake is a great comfort food. It's perfect for a cold winter day.
Synthia
[email protected]I added some chopped green chiles to my hominy bake for a little extra spice. It was delicious!
Suma Shel
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover hominy.
Dio Brando
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious.
Ziasia Varner
[email protected]I made this hominy bake for a potluck and it was a huge success. Everyone loved it!
Ghani Baba
[email protected]I followed the recipe exactly and the hominy bake turned out perfectly. It was creamy, cheesy, and full of flavor.
Rafiul RI
[email protected]I've never cooked with hominy before, but this recipe made it easy. The bake turned out delicious and I'll definitely be making it again.
Michael Lammers
[email protected]This hominy bake was a hit with my family! The combination of flavors and textures was perfect.