MOU SHU CHICKEN

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Mou Shu Chicken image

Add something flavorful to your family's Asian cuisine night! Enjoy this delicious chicken and veggie roll that's made with Original Bisquick® mix - a dish that's ready in 30 minutes!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 6

Number Of Ingredients 10

1 tablespoon vegetable oil
1 bag (16 ounces) coleslaw mix
1 package (8 ounces) sliced mushrooms
2 cups shredded cooked chicken
1 tablespoon grated gingerroot
3 tablespoons hoisin sauce
1 1/4 cups Original Bisquick™ mix
1 1/4 cups milk
1 egg
Green onions, chopped, if desired

Steps:

  • Heat oil in 4-quart Dutch oven over medium-high heat. Cook coleslaw mix, mushrooms, chicken and gingerroot in oil about 10 minutes, stirring frequently, until vegetables are tender. Stir in hoisin sauce. Reduce heat; keep warm.
  • Stir Bisquick mix, milk and egg in medium bowl until blended. Stir in onions.
  • Lightly spray 10-inch skillet with cooking spray; heat over medium-high heat. Pour slightly less than 1/4 cup batter into skillet; rotate skillet to make a thin pancake, 5 to 6 inches in diameter. Cook until bubbles break on surface; turn. Cook other side until golden brown. Keep warm while making remaining pancakes.
  • Spoon about 1/2 cup vegetable mixture onto each pancake; roll up.

Nutrition Facts : Calories 125, Carbohydrate 14 g, Cholesterol 35 mg, Fiber 2 g, Protein 8 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 280 mg

Suraj Sunar
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5 stars!


Gm Tanim
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I would definitely recommend this recipe to others.


Bus Hra
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This recipe is a keeper!


iqra malik
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I love the way the sauce coats the chicken and vegetables.


Len Canty
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This is a delicious and easy-to-make dish that is perfect for a weeknight meal.


Jackson Arias
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I've made this recipe several times now and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.


Rajon Dey
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This was my first time making moo shu chicken and it was a success! The sauce was perfect and the chicken was cooked perfectly.


Junell Foster
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The recipe was easy to follow and the dish turned out great. I especially loved the crispy wontons.


Inba Troa
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I made this for dinner last night and it was a hit! My family loved it and asked me to make it again soon.


Hridoy Mondal
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This is the best moo shu chicken I've ever had! The sauce is so flavorful and the chicken is so tender. I will definitely be making this again.