MOUTHWATERING ASIAN STEAK
My mother, who is Chinese, always made this for special occasions. I requested it every birthday since I was about six. I've never tasted anything better in my entire life! It's simply delicious. Whenever I've made 20 oz T-bone steaks this way, people pick the bones completely clean. The recipe here is for making the steaks in a frying pan, but they taste even better when cooked on the grill. Major yum! While this recipe calls for T-bones, I've used the marinade for all cuts of steak. It makes cheap sizzlers taste like something you'd get in a gourmet restaurant, and more expensive cuts taste out of this world!
Provided by lindarusiecki
Categories Steak
Time 20m
Yield 4 steaks, 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients in a gallon sized zip-lock bag. Put steaks in the bag and marinate overnight.
- Place two of the steaks in a large non-stick or cast-iron pan, over medium heat.
- Cook for about five minutes on one side, or to desired doneness.
- Flip the steaks and allow the other side to cook.
- Brush the "done" side of the steaks with the leftover marinade as the second side cooks.
- If juices start to form at the bottom of the pan as they cook, be sure to pour them off. This ensures that the steaks will brown nicely.
- Cut the steaks with a steak knife to check for desired doneness. If the inside looks too pink or red, flip the steaks once more and cook a few more minutes.
- Repeat process with other two steaks.
- The steaks should be very dark brown in appearance and look glazed when they're done. Serve with rice or pan-friend noodles.
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Joseph Mutisya
[email protected]I'm going to try this recipe tonight. I'm sure it will be delicious.
Hahsg Hshsh
[email protected]This recipe is a must-try for any steak lover.
Doc_ockfan2451
[email protected]I can't wait to try this recipe. It looks amazing!
Baloch Behrani
[email protected]This recipe is definitely going into my regular rotation.
Roman Tarakanov
[email protected]I'm not a big fan of steak, but this recipe changed my mind. It was so good!
Kingston Klinglesmith
[email protected]This was the best steak I've ever had. Thanks for sharing the recipe!
Jannater Daoat
[email protected]I highly recommend this recipe. It's a great way to cook steak.
Lylacc Youyou
[email protected]This recipe is a keeper! The steak was cooked to perfection and the sauce was out of this world.
Afriyie Khalifa
[email protected]I'm definitely making this again. It was so easy and delicious.
Mahmud Hossain Sumon
[email protected]This recipe was a winner! The steak was tender and juicy, and the sauce was amazing.
Tulasi Manandhar
[email protected]I loved the sauce! It was so flavorful and really complimented the steak.
Max Drummer Dee
[email protected]The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Gamming Studio_247
[email protected]This recipe was easy to follow and the steak turned out great. The sauce was also very good. I will definitely be making this again.
Avery James
[email protected]I loved this recipe! The steak was so tender and the sauce was delicious. I will definitely be making this again.
Joezivin Olien
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Gertrude Mahamaken
[email protected]I followed the recipe exactly and the steak turned out perfectly. It was so tender and juicy. The sauce was also very good. I will definitely be making this again.
Dj supersmashbro
[email protected]This recipe was a hit! The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.