My favorite cheddar bacon broccoli quiche recipes. Easy to make when you use a pre-made crust. Omit the bacon to turn this into a vegetarian quiche. Use Swiss or Emmenthal cheese for a milder, but still tangy flavor.
Provided by annconnolly
Categories Savory Pies
Time 55m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 425°.
- Prepare pastry for one-crust pie (if using mix or homemade crust recipe) and bake as directed in 9" pie plate or quiche pan.
- Layer bacon, onion, broccoli and cheese evenly over bottom of pie crust.
- Mix together remaining ingredients.
- Beat well to really mix the eggs using a whisk or blend in the blender at low speed.
- Pour over other ingredients in pie crust shell.
- Bake for 15 minutes.
- Reduce the heat to 300°.
- Bake quiche 30 minutes longer or until knife inserted in center comes out clean.
- Let pie stand for 10 minutes to cool before cutting.
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Anees Zhara
[email protected]This quiche was delicious! I can't wait to make it again.
Saon Talukdar
[email protected]I've never made a quiche before, but this recipe made it so easy. I'll definitely be making this again.
Zakash Official
[email protected]This quiche was a bit too eggy for my taste, but I think that's just a personal preference.
Janzaib Ali
[email protected]I made this quiche for my vegetarian friend and she loved it! I used tofu instead of bacon and it turned out great.
Dal Khual
[email protected]This quiche was a little too salty for my taste, but I think that's because I used a sharp cheddar cheese.
Faysal Gujjar
[email protected]I'm not a big fan of broccoli, but I loved this quiche. The cheddar and bacon really balanced out the flavor.
Sinovuyo Goniwe
[email protected]I used a pre-made pie crust to save time and it worked perfectly.
Sean Dstv
[email protected]I added some diced red bell pepper to the quiche and it gave it a nice pop of color and flavor.
melanie bhoolia
[email protected]This was my first time making a quiche and it turned out great! Thanks for the easy-to-follow recipe.
Unique lama
[email protected]I made this quiche for a brunch party and it was a huge success! Everyone loved it.
Ahmad Hawili
[email protected]I followed the recipe exactly and the quiche turned out great! I will definitely be making this again.
QUDRAT ULLAH Ch
[email protected]The quiche was good, but the crust was a little too thick for my liking.
Shawkat Aziz
[email protected]This quiche was a bit too cheesy for my taste, but my husband loved it.
Fred Ombongi
[email protected]I loved this quiche! It was so easy to make and it turned out perfectly.
Sedrique Abie
[email protected]This quiche was delicious! The flavors were well-balanced and the crust was perfect.
Arup Ghosh
[email protected]I've made this quiche a few times now and it's always a crowd-pleaser. It's easy to make and always turns out great.
Josephine Pablo Valmores
[email protected]This quiche was a hit with my family! The cheddar, bacon, and broccoli were a perfect combination, and the crust was flaky and delicious.