MOZZARELLA VEGGIE SALAD
Vibrant garden-fresh vegetables get fast flavor from a store-bought vinaigrette and cubed cheese in this swift lunch salad from our Test Kitchen. It's also a tasty contribution to last-minute picnics and world place potlucks.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large serving bowl, combine all ingredients.
Nutrition Facts : Calories 100 calories, Fat 7g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 252mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 4g protein.
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Umair shakeel
[email protected]This salad is so refreshing and healthy. It's a great way to start your day.
Trixie T Tendai Afiki
[email protected]This salad is a great way to use up leftover grilled vegetables.
Syed Sudais
[email protected]I've made this salad several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Bryson Brown
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Musisi Ivan
[email protected]I'm not a huge fan of grilled vegetables, but I loved them in this salad. They were so tender and flavorful.
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[email protected]The vinaigrette is the perfect finishing touch to this salad. It's tangy and flavorful, and it really brings all the ingredients together.
MD75 Tha Raw Truth
[email protected]This salad is so versatile. I've added different grilled vegetables, such as zucchini, eggplant, and mushrooms, and it's always delicious.
Royness Putuka
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the flavors and the presentation.
usman hazarvi
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Tenee Baker
[email protected]This mozzarella veggie salad is a refreshing and healthy summer dish. The combination of fresh mozzarella, grilled vegetables, and a tangy vinaigrette is simply delicious.