MR. WANG'S MONGOLIAN BEEF
One of my favorite Chinese restaurants in the Birmingham area is Mr. Wang's in Homewood. Our newspaper recently printed this recipe for their Mongolian Beef.
Provided by mailbelle
Categories Meat
Time 30m
Yield 2-3 serving(s)
Number Of Ingredients 12
Steps:
- Mix beef and cornstarch well and allow to stand for 5 minutes.
- Heat 4 cups vegetable oil and fry beef until it is crispy. Remove beef from oil.
- Heat 2 teaspoons vegetable oil and add chopped garlic, rice wine, soy sauce, and beef. Stir-fry well.
- Add sugar and continue stirring for 1 minute.
- Add sliced yellow onion and green onion. Stir.
- Add white pepper. Stir well.
- Add sesame seed oil. Remove from heat and serve.
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Malangan Malang
malangan-malang@yahoo.comI'm not a fan of Mongolian beef, but this recipe is pretty good. The beef is tender and the sauce is flavorful.
MDmehadi hassan munna
m@hotmail.comThis dish is a great way to impress your guests. The beef is tender and the sauce is flavorful.
Mamoor Khan
m.khan@gmail.comThis recipe is a bit bland for my taste. I added some extra spices to give it more flavor.
Ammar Nadeem
a-nadeem@gmail.comI made this dish for my family and they loved it. The beef was tender and the sauce was delicious. I will definitely be making this again.
Amir Warriach
warriach.amir39@yahoo.comThis recipe is a great way to use up leftover beef. The beef is tender and the sauce is flavorful.
Kiony Badenhorst
b_k@hotmail.comI've tried a lot of Mongolian beef recipes, but this one is by far the best. The beef is always tender and the sauce is always flavorful.
Kea Kobe
kea_kobe@hotmail.co.ukI'm not a big fan of Mongolian beef, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I'll definitely be making this again.
Chelsea Clark
clark-chelsea47@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort. The beef is incredibly tender and the sauce is packed with flavor.
Fatima Abid
a_f1@yahoo.comI made this dish for a party and it was a huge hit. Everyone loved the flavor of the beef and the sauce.
Abir Hussen
h-abir89@aol.comI followed the recipe exactly and the dish turned out perfectly. The beef was tender and the sauce was delicious. I will definitely be making this again.
Angi Ming
ming@hotmail.comThis recipe was a disappointment. The beef was tough and the sauce was bland. I won't be making it again.
Shahzal Tabassum
t18@hotmail.frI love this recipe! It's so easy to make and always turns out great. The beef is always tender and the sauce is always flavorful.
Orlando Ford
fo@gmail.comI wasn't sure how this recipe would turn out, but I was pleasantly surprised. The beef was tender and flavorful, and the sauce was the perfect consistency.
Gulfam Ali
g-a33@hotmail.comThis recipe is a keeper! I've made it several times now and it's always a hit. The beef is always tender and the sauce is delicious.
Rohan ahmed
ahmed@aol.comI made this dish for dinner last night and it was a huge success! The beef was tender and juicy, and the sauce was flavorful and rich.
OH GAMER ff
o.f62@aol.comThis recipe has become a staple in my household. It's so easy to make and always a hit with the family. The beef is always tender and flavorful, and the sauce is the perfect balance of sweet and savory.