MRS. FIELD'S CHOCOLATE SWIRL BANANA CAKE RECIPE - (4.2/5)
Provided by HeatherS
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F. Grease an 8 by 8 inch baking pan. In medium bowl, combine flour and baking soda. Mix well with a wire whisk. Set aside. Blend brown sugar and butter in a mixer. Scrape sides of bowl. Add sour cream, banana, egg and vanilla and beat at medium speed until smooth. Add the flour mixture and blend until just combined. Do not overmix. Gently fold in the melted chocolate and stir just until a marbled pattern develops. Pour batter into prepared pan. Bake 40-50 minutes at or toothpick inserted in center comes out clean. Cool in pan for 15 minutes, then invert the pan onto a rack and cool to room temperature. To prepare ganache: Scald cream in a small saucepan. Remove from heat and add chocolate. Cover pan with lid and set aside. After about 15 minutes, stir frosting until it is smooth. Transfer to a bowl and refrigerate until firm, about 30 minutes. Turn cake right side up onto a serving platter and frost liberally with the ganache.
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[email protected]I'm not a big fan of banana cake, but this one is really good. The chocolate swirl adds a nice touch of flavor.
Prince Faheem
[email protected]This cake is really delicious, but it's a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Pascal Pounds
[email protected]I've made this cake several times now and it always turns out perfect. It's a really reliable recipe.
Saleh Hussein
[email protected]This cake is perfect for a special occasion. It's so moist and flavorful, and the chocolate swirl adds a touch of elegance.
Jiskani Majid Ali
[email protected]I'm not a big fan of chocolate, but I really enjoyed this cake. The banana flavor is really strong and it pairs well with the chocolate.
Mohamed Shafi
[email protected]This cake is so easy to make and it tastes delicious. I love the fact that it uses simple ingredients.
Ganna Ahmed
[email protected]I'm not sure what went wrong, but my cake turned out really dry. I think I might have overbaked it.
Asim Shehzad
[email protected]This cake is a bit too dense for my taste, but it still tastes good.
Samiullah Zaheree
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Refaz official
[email protected]This cake is so moist and flavorful. I love the way the banana and chocolate flavors blend together.
Almamun Almamun
[email protected]I'm not a big fan of banana cake, but this one is really good. The chocolate swirl adds a nice touch of flavor.
Eze Akachukwu
[email protected]This cake is amazing! The banana and chocolate flavors go perfectly together. I will definitely be making it again.
EXPERT_ gamer
[email protected]I followed the recipe exactly and my cake turned out dry. I'm not sure what I did wrong.
Cameron Blow
[email protected]This cake is a bit too sweet for my taste, but it was still good.
Hamid
[email protected]I made this cake for my son's birthday and he loved it! It was so moist and chocolatey. I will definitely be making it again.
Farhan Shabeer
[email protected]This cake is so easy to make and it tastes delicious. I love the combination of banana and chocolate.
Beatriz Simon
[email protected]I've made this cake several times now and it always turns out great. It's a really moist and flavorful cake, and the chocolate swirl adds a nice touch of richness.
Keano Kuhn
[email protected]This cake was a hit at my party! Everyone loved the moist banana cake and the rich chocolate swirl. The recipe was easy to follow and the cake turned out perfectly.