Mrs. Ina was an older lady who came to our church for many years. She made an amazing corn relish. I whip up my own batch to give to friends at Christmastime. -Brenda Wooten, Dayton, Tennessee
Provided by Taste of Home
Time 25m
Yield 1-1/2 cups.
Number Of Ingredients 16
Steps:
- Drain corn, reserving 1 tablespoon liquid. In a small saucepan, combine onion, celery, green pepper, pimientos and, if desired, garlic. Stir in sugar, salt, celery seed, mustard seed, pepper flakes, ginger and 3/4 cup vinegar. Bring to a boil. Boil 5-7 minutes., In a small bowl, mix flour, mustard and turmeric. Stir in reserved corn liquid until smooth. Add to vegetable mixture; stir in remaining vinegar. Cook, uncovered, 2-3 minutes or until slightly thickened. Add corn; boil 1-2 minutes or until thickened.
Nutrition Facts : Calories 88 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 550mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 2g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gangging Kim
[email protected]This relish is a staple in my summer cooking. It's always a hit at potlucks and barbecues.
Mohammad Arhamkhanzai
[email protected]I've tried other corn relish recipes, but this one is by far the best.
Tahmid
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are always delicious.
Nayeem AlomOP
[email protected]I made this relish for a party and it was gone in minutes. Everyone loved it!
jacob wanjiku
[email protected]This relish is the perfect condiment for grilled chicken or fish. It's also great on tacos or sandwiches.
Avril Arrison
[email protected]I love the addition of red onion and celery in this relish. It gives it a nice crunch and flavor.
Mkhuluh Madikizela
[email protected]This relish is a great way to use up extra corn. It's also a healthy and delicious snack.
Dorcas Yingume
[email protected]I've been making this relish for years and it's always a crowd-pleaser. The perfect balance of sweet and tangy.
roblox tiktoker
[email protected]This is my go-to corn relish recipe. It's so easy to make and always turns out delicious.
Jathen Varner
[email protected]I made this relish for the first time last week and it was a hit! My family and friends loved the fresh, vibrant flavor.
Laura Sofía
[email protected]This corn relish is a delightful addition to any summer barbecue or potluck. The combination of sweet corn, crunchy vegetables, and tangy dressing is simply irresistible.