MS. MARSHA'S CROCK POT CANDY

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Ms. Marsha's Crock Pot Candy image

This recipe came from a very sweet woman I know. My family absolutely loves these little candies and they could hardly be easier. The hardest part is spooning the candy on to the paper to cool, that and not eating them all be for they set. Please note only use DRY utensils when making chocolates, water can ruin your candies. You may need to put the candy in to the fridge for a little while to get it to set if it is very warm in your house the day that you make them. For example, last time I made them I was also baking bread that day, the kitchen was too warm for the candies so I had to very carefully cut my parchment to manageable sizes so that my candy could be placed in the fridge. If it is more than 72 in your kitchen you may want to plan on chilling them in the fridge and that means making sure you can safetly make it from your crock pot to your fridge or a really cool place in your house without dropping all your goodies on the floor. I use what I consider to be an average sized family crockpot for my candy I believe it holds about 3 quarts. I have successfully halved the recipe and used a smaller crock pot, the candy will only take around 1 hour and 45 minutes for the half batch to melt.

Provided by Turkeys Mom

Categories     Candy

Time 2h45m

Yield 200 candies, 50 serving(s)

Number Of Ingredients 6

1 (16 ounce) jar unsalted dry roasted peanuts
1 (16 ounce) jar dry roasted salted peanuts
1 (4 ounce) German chocolate bars (sometimes labeled as sweet chocolate)
0.5 (12 ounce) package peanut butter chips
1.5 (24 ounce) packages vanilla bark (white candy coating)
1 (12 ounce) package milk chocolate chips

Steps:

  • Chop German chocolate and vanilla bark in to small pieces so that they will melt more quickly.
  • Layer ingredients in crock pot as listed above.
  • Cook on low for 2 hours and 15 minutes.
  • DO NOT OPEN THE LID! Candy may not appear to be melting, but when you stir it at the end of the 2 hours and 15 minutes it will be.
  • Be sure to use a VERY DRY spoon to vigorously stir the candy when the time is up. Even a drop of water can ruin the batch.
  • Spoon combined candy on to wax or parchment paper with a teaspoon to cool.
  • Once set put finished candies in to airtight containers for storage, if they last that long.
  • Makes approximately 200 pieces.

Izhar Ali
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This recipe is a game-changer. I'll never make candy any other way again.


Ndagire Borah
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I can't wait to try this recipe. It looks delicious!


Md Amir Hossen
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This is the best candy I've ever had. I'm definitely going to be making it again and again.


Awais Thaheem
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I'm so glad I found this recipe. It's a keeper!


Blacking Ooo
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This candy is the perfect gift for friends and family.


Andrew Swann
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I love that this recipe uses simple ingredients that I always have on hand.


Chloe Brown
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This candy is absolutely delicious! I can't stop eating it.


Chris Jimmmy
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I've been making this candy for years and it's always a favorite. It's the perfect treat for any occasion.


Karin Vanwyk
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This is a great recipe for beginners. It's so easy to follow and the results are delicious.


Larry Olufayo
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I made this candy for a bake sale and it was a huge hit! Everyone loved it.


K Bahadur
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This is the best crock pot candy recipe I've ever tried. It's so easy to make and it always turns out perfect.


Subipal Shreatha
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This was my first time making candy in a crock pot and it turned out great! I'm definitely going to be making this again.


Kamranali Khan
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I love how versatile this candy is. You can add different nuts, seeds, or dried fruit to change up the flavor.


James Peresindo
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This candy is delicious! It's the perfect combination of sweet and salty.


Kristyn Marie
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I've made this candy several times now and it's always a crowd-pleaser. It's also really easy to make, which is a bonus.


IRSHAN NOOR
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This was a hit at my holiday party! Everyone loved it.


YASIR BUTT
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This candy is so easy to make and it turns out perfect every time! I love that I can just throw all the ingredients in my crock pot and let it do its thing.