MUHAMMAR (BAHRAIN SWEET RICE)
Make and share this Muhammar (Bahrain Sweet Rice) recipe from Food.com.
Provided by threeovens
Categories Long Grain Rice
Time 40m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, combine saffron, cardamom pods, cloves, and rose water; let steep while preparing the remainder of this recipe.
- In a saucepan, bring 6 cups of water to a boil; stir in rice and parboil for 8 minutes then drain.
- Stir sugar into the drained rice.
- In a saucepan (use the same one), heat the ghee or butter, then add the sweetened rice; sprinkle the rose water mixture over the top.
- Cover the rim of the saucepan with a cloth or use paper towels to form a tight seal when the lid is placed on the pan; steam over very low heat until rice is tender, about 20 to 25 minutes.
- Transfer to a serving platter and top with additional melted butter if desired.
Nutrition Facts : Calories 276.8, Fat 7.8, SaturatedFat 4.3, Cholesterol 16.7, Sodium 3.5, Carbohydrate 48.2, Fiber 1.6, Sugar 12.9, Protein 3.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Herry Jason
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Gulfam Jatoi
[email protected]I've made this dish for my family and friends several times and it's always a hit. It's a great way to introduce people to Bahraini cuisine.
Aminu Abdulmumini
[email protected]This recipe is a bit time-consuming, but it's worth it. The dish is so flavorful and delicious.
Godfred Sarpong
[email protected]I'm not a big fan of sweet rice dishes, but this one was really good. The flavors were well-balanced and it wasn't too sweet.
waleed sardar595
[email protected]This is one of my favorite recipes. It's so unique and flavorful. I always get compliments when I make it.
Langa Sithole
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious.
joni aktar
[email protected]This dish is so comforting and flavorful. It's perfect for a cold winter day.
Karki Rupesh
[email protected]I'm not a big fan of raisins, but I loved them in this dish. They added a nice sweetness and texture.
jabawer hosen
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Rana Asad M
[email protected]I love how versatile this dish is. I've made it with different types of rice and vegetables, and it's always delicious.
Jimmi Shaikh
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. It's now one of my go-to dishes.
Really Sus
[email protected]I've never had Muhammar before, but this recipe made me a fan. It's so delicious and unique.
South Bay Adoptions
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser.
Liam DW05
[email protected]I made this for a party and it was a huge success! Everyone loved it.
D7R
[email protected]This was a great recipe. The instructions were clear and easy to follow. The dish turned out even better than I expected.
Kevin Akca
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the results are always delicious.
Phillip Summers
[email protected]This was my first time making Muhammar, and it turned out amazing! The rice was perfectly cooked and the sauce was rich and flavorful. I will definitely be making this again.