MULLED POMEGRANATE-APPLE CIDER
Provided by Food Network Kitchen
Yield 6 servings
Number Of Ingredients 17
Steps:
- 1. Put pomegranate juice and cider in a saucepan along with dried fruits, orange zest and spices.
- 2. Warm gently over low heat, stirring occasionally, until fragrant, about 30 minutes. Take care not to let the mixture boil.
- 3. Serve in mugs with spices, dried fruit and a splash of your favorite liquor.
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Sujon Shane247
[email protected]I can't wait to make this cider again for my next party.
Lystra Baboolal
[email protected]This is one of the best mulled ciders I've ever had.
Yvonne Leech
[email protected]I'm not a big fan of pomegranate, but I really enjoyed this cider.
Ganga Pulami
[email protected]I added a bit of cinnamon and nutmeg to the cider and it was delicious.
Ehsan Mahar
[email protected]This is a great recipe for a festive holiday party.
BABU CHY
[email protected]I followed the recipe exactly and it turned out great. I will definitely be making this again.
Freeman Ocansey
[email protected]I love that this recipe uses fresh pomegranate juice. It really makes a difference in the flavor.
Kutlwano 561
[email protected]This was the perfect drink to warm up with on a cold winter night.
Islam Uddin
[email protected]I'm not usually a fan of mulled cider, but this recipe changed my mind. The pomegranate and apple flavors are perfectly balanced.
Elijah Ellis
[email protected]I made this cider for a potluck and it was a big success. Everyone loved the tart and tangy flavor.
Ahmed Amoura
[email protected]This mulled pomegranate apple cider was a hit at our holiday party! It was so easy to make and everyone loved the unique flavor.