MULTI-LAYERED SALAD
Love this salad. It is always made during the hot summer months when I don't want to heat up the kitchen. To save time I buy pre-chopped veggies and pre-cooked bacon.
Provided by Macrayla Evans
Categories Lettuce Salads
Time 30m
Number Of Ingredients 13
Steps:
- 1. To make the dressing: Mix together the mayonnaise, sour cream, and yellow. Put in the refrigerator until you are ready to assemble the salad.
- 2. Fry the bacon until crisp or use pre-cooked bacon strips. Blot the excess bacon grease off with paper towels and set aside to cool. Once cooled, crumble the bacon and set aside.
- 3. Hand-slice into fine strips the iceberg lettuce, or use a food processor with 4mm slicing disc to slice
- 4. In a food processor, or by hand, fine-chop each of the following and set aside: Half of one bunch celery 1 large red bell pepper 1 red onion 1 cucumber 1 tomato
- 5. Layer the chopped and frozen ingredients in the order given: lettuce celery red bell pepper red onion cucumber frozen petite sweet corn ***will thaw as the salad sits tomato frozen sweet peas ***will thaw as the salad sits dressing ***cover the peas entirely Parmesan cheese crumbled bacon
- 6. No need to toss the salad before serving; just dig in and get salad and dressing all in one scoop.
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ubongita topcoat
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive.
Amiya Hale
[email protected]This salad is a great way to use up leftover vegetables. It's a great way to reduce food waste.
Marko Vazquez
[email protected]I love the presentation of this salad! It's so elegant and beautiful.
Nandakala Bhattarai
[email protected]This salad is the perfect side dish for any occasion. It's light and refreshing, and it goes with everything.
Mohammad Raza Dada Mia
[email protected]I'm always looking for new salad recipes, and this one is a keeper! It's so easy to make, and it's always a hit with my family.
Mustkim Khan
[email protected]This salad is a great way to get your kids to eat their vegetables. They'll love the sweet and tangy dressing.
Nkem Obichigha
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
jamiu suleiman
[email protected]This salad is so refreshing and delicious! It's the perfect summer salad.
MD Faysal
[email protected]I've tried many salad recipes, but this one is by far the best. It's the perfect combination of flavors and textures.
Jon Galloway
[email protected]This salad is a work of art! It's so beautiful, and it tastes even better than it looks.
Ahmed Mohmed
[email protected]I'm not a big fan of salads, but this one is amazing! The dressing is perfect, and the combination of flavors is out of this world.
Jamshad Ali030
[email protected]This salad is so easy to make, and it's always a hit. I love that I can make it ahead of time, and it's always fresh and delicious.
Jyoti Pant
[email protected]I made this salad for a party, and it was a huge success! Everyone loved it.
I'm Khan
[email protected]This salad is beautiful and delicious! I love the combination of flavors and textures.
Edward George
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
GEN DECURE
[email protected]This salad was a hit at my last potluck! The layers of flavors and textures were amazing, and everyone raved about it.