MUM'S COTTAGE PIE
Ground beef cottage pie with sherry and a fluffy mashed potato and cheese topping. I like to serve it with honey carrots and buttered sweet corn on the side. Can be made ahead or frozen ready for another time. [Originally submitted to Allrecipes.co.uk]
Provided by Samantha's Supper
Categories World Cuisine Recipes European UK and Ireland English
Time 1h20m
Yield 2
Number Of Ingredients 12
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and mash with milk and butter. Season with salt and pepper.
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat oil in a large skillet over medium heat. Add onion; saute until translucent. Add ground beef; cook, breaking up lumps with a wooden spoon, until browned, 5 to 7 minutes. Add sherry; bring to a boil. Reduce heat to low.
- Season the beef mixture with salt and pepper, and stir in Worcestershire sauce. Sprinkle in flour and mix well until mixture is thick and clings together, 1 to 2 minutes more.
- Pour beef mixture into the bottom of a casserole dish. Spread mashed potatoes evenly across the top. Season with salt and pepper. Scatter 1/2 cup plus 1/3 cup Parmesan cheese on top. Press a fork into the edges of the casserole to make a pattern.
- Bake, uncovered, in the preheated oven until piping hot and cheese is melted down, about 30 minutes.
Nutrition Facts : Calories 845.8 calories, Carbohydrate 81.2 g, Cholesterol 114.3 mg, Fat 38.4 g, Fiber 9.4 g, Protein 41.6 g, SaturatedFat 16.9 g, Sodium 963.2 mg, Sugar 7.3 g
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Masephoko Monaheng
[email protected]This cottage pie is a delicious and affordable meal that's perfect for a family dinner.
Raj Lama
[email protected]I love the simplicity of this cottage pie. It's a great weeknight meal.
BlackGlow
[email protected]This cottage pie is a classic comfort food that's sure to please everyone.
Sophia Damian
[email protected]I've made this cottage pie several times and it's always a hit with my guests.
Katy Chihaia
[email protected]This cottage pie is a great way to get your kids to eat their vegetables.
Emmaline Maize
[email protected]I love that this cottage pie can be made ahead of time. It's perfect for busy weeknights.
Abdur Rosid
[email protected]This cottage pie is perfect for a cold winter night. It's so warm and comforting.
Khan Bloch
[email protected]I'm a vegetarian, so I made this cottage pie with lentils instead of beef. It turned out great!
Glenna Daisey
[email protected]This cottage pie is a great way to use up leftover beef. It's also a very affordable meal.
Abdullah Hasib
[email protected]I love this cottage pie! It's so easy to make and it's always a crowd-pleaser.
SM shakil
[email protected]I've never made cottage pie before, but this recipe was easy to follow and the results were delicious! I will definitely be making this again.
Popular KS
[email protected]I'm not sure what I did wrong, but my cottage pie turned out dry and bland. I followed the recipe exactly, so I'm not sure what happened.
Anu ar
[email protected]I love this cottage pie! It's so comforting and homey. I always feel good after eating it.
mclaz nyirenda
[email protected]I've made this cottage pie several times now and it's always a hit. It's easy to make and it's always delicious.
Tofazzal Sheikh
[email protected]I made this cottage pie for my boyfriend and he loved it! He said it was the best cottage pie he's ever had.
Jus Van
[email protected]This is the best cottage pie I've ever had! The beef is so tender and the vegetables are cooked to perfection. The mashed potato topping is also amazing.
bindu ratree
[email protected]I'm not a big fan of cottage pie, but I have to say that this recipe is pretty good. The filling is flavorful and the mashed potato topping is perfectly crispy.
Dream Lewis
[email protected]I made this cottage pie for a potluck and it was a huge success! Everyone loved it.
IcyRose
[email protected]This cottage pie was a hit with my family! The beef and vegetable filling was flavorful and hearty, and the mashed potato topping was creamy and fluffy. I will definitely be making this again.