MUSHROOM, TOMATO AND ONION SAUTE
One of my husband's recipes. Goes great with just about anything and easy to prepare. Using a large cast iron pan is preferable but a non-stick will suffice.
Provided by CulinaryQueen
Categories Onions
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the pan over medium low heat then add 2 tablespoons olive oil.
- Add the onions and brown slowly until tender and golden, about 10 minutes.
- Add more oil if necessary and add mushrooms. Do not raise heat. Cook an additional 10 minutes.
- Add tomatoes and continue to cook until soft, 10-15 minutes.
- Season with salt and pepper and serve.
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Bahar Ali
[email protected]I loved this recipe! The flavors were amazing and it was so easy to make.
Bongumusa Nonkula
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Umer aslam
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables and it's also very healthy.
Insomniac
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The flavors were amazing and the dish was very easy to make.
Joram Powers
[email protected]I loved this recipe! The flavors were amazing and it was so easy to make.
Miss Pori
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Daniel Zain
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this recipe. The flavors were great and the mushrooms were cooked perfectly.
TIMOTHY IDUGBE
[email protected]This recipe was a little too bland for my taste. I added some extra spices and it was much better.
Liam Dunfee
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables and it's also very healthy.
FF RHB04
[email protected]This recipe was easy to make and the results were delicious. I will definitely be making it again.
Gilda Dechezeaux
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change is to add a little more salt.
Coleman
[email protected]This recipe was a little too bland for my taste. I added some extra spices and it was much better.
Md Ashak
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this recipe. The flavors were great and the mushrooms were cooked perfectly.
Susan Nolan
[email protected]This was a great recipe. I made it for my family and they loved it.
Isaac Ndyahika
[email protected]I loved this recipe! The flavors were amazing and it was so easy to make.
Nweme George Stanley
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
ASHWIN FF GAMING
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables and it's also very healthy.
Mustafa Bangash
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The flavors were amazing and the dish was very easy to make.