MUSHROOMS AND GREEN BEANS
This is a family recipe that my grandma always has to make at Thanksgiving. She's not allowed to bring anything else! Usu. I use margarine, but I would recommend sticking wtih the butter in this recipe for the best flavor.
Provided by WI Cheesehead
Categories Onions
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- In a large skillet, melt butter and saute mushrooms and onions until soft.
- Add green beans and cook until tender.
- Season with salt to taste.
Nutrition Facts : Calories 176.6, Fat 12.1, SaturatedFat 7.4, Cholesterol 30.5, Sodium 119.2, Carbohydrate 15.9, Fiber 5.9, Sugar 7.4, Protein 5.5
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PUBG Grizar
[email protected]I can't wait to try this recipe. It looks absolutely delicious.
Myssah Rose
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Kenneth Shepherd
[email protected]I'm always looking for new and exciting mushroom recipes. This one definitely fits the bill.
Phudoma Tamang
[email protected]This dish is a great way to get your kids to eat their vegetables.
JAZ C
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Angelo Sanchez
[email protected]This dish is a great way to use up leftover mushrooms and green beans.
mi mi
[email protected]I've tried many mushroom recipes, but this one is definitely my favorite. It's so easy to make and it always turns out delicious.
AMEN JESUS
[email protected]I made this dish for my picky kids and they loved it! That's a miracle.
Nimraida Akmad
[email protected]This is a great recipe for vegetarians. It's packed with protein and flavor.
Gospel pianist
[email protected]I'm not a big fan of mushrooms, but I loved this dish. The sauce was so good that I didn't even notice the mushrooms.
Opeyemi Ayinde
[email protected]This dish is so flavorful and satisfying. I love the way the mushrooms and green beans pair together.
Mohammed Huseini
[email protected]I've made this recipe several times now and it's always a winner. The combination of mushrooms and green beans is perfect.
Lan Do
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Christinah Mashiloane
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it uses simple, everyday ingredients.
Keitumetse Olifant
[email protected]This dish was a hit with my family! The mushrooms and green beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.