MUSTARD-MAPLE HAM STEAKS WITH CIDER-MADEIRA SAUCE
As we approach autumn, I look forward to the fresh apple cider that is abundant at that time. And I look for many ways to incorporate it in my cooking. Sweet and salty, the ham is great served with roasted potatoes and applesauce for a fine fall meal.
Provided by JackieOhNo
Categories Ham
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Place bay leaves in 15x10x2-inch glass baking dish. Place ham steaks side-by-side in dish, overlapping slightly, if necessary. Pur 1-1/2 cups cider over ham (more than likely, the cider will not cover the ham.).
- Whisk 2 T. maple syrup and mustard in a small bowl to blend; spread over top of ham steaks. Sprinkle with pepper. Bake ham steaks for 40 minutes.
- Meanwhile, combine 1 cup apple cider, 1 T. maple syrup, and the Madeira in a medium saucepan. Boil until reduced to 1/2 cup, about 15 minutes.
- Spoon sauce over ham and serve.
Nutrition Facts : Calories 345.7, Fat 9.9, SaturatedFat 3.3, Cholesterol 102.1, Sodium 2964.9, Carbohydrate 11.5, Fiber 0.2, Sugar 9.4, Protein 44.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jane Marenga
janemarenga@hotmail.co.ukThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Damien O Connor
d-connor@yahoo.comI love the combination of flavors in this dish. The mustard, maple, and cider-madeira sauce are all perfect together.
Timmeh
timmeh@yahoo.comThis is one of my favorite ham steak recipes. It's always a crowd-pleaser.
Samreen Gull
s_g53@hotmail.co.ukI would definitely make this dish again. It was a hit with my family and friends.
Muli Joseph
j_m@hotmail.fr5/5 stars! This recipe is a keeper.
Peyton Bow
bow_p36@yahoo.comI highly recommend this recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.
Nazir Masood
masood.n14@hotmail.comThis is a great recipe for a potluck or party. It's easy to make ahead of time and can be served warm or cold.
Angelique Heynes
angelique.h7@yahoo.comI made this dish for my family and they loved it! Even my picky kids ate it all up.
CrazyCrypticKid
crazycryptickid@hotmail.comI served this dish with roasted potatoes and green beans. It was a perfect meal.
King Dil bar
b.k4@gmail.comThe cider-madeira sauce is so rich and flavorful. It's the perfect complement to the ham steaks.
Caitlyn Dennis
dennis_caitlyn59@aol.comThe mustard-maple glaze is the perfect balance of sweet and savory. It really enhances the flavor of the ham.
Anis Hussain
h@gmail.comThis dish is perfect for a special occasion. It's elegant and flavorful, but also easy enough to make for a weeknight meal.
joycelyn Rick
rjoycelyn82@hotmail.comI love how easy this recipe is to make. I was able to have a delicious dinner on the table in less than 30 minutes.
Nancy Andis
na79@hotmail.comI followed the recipe exactly and the ham steaks turned out perfectly juicy and tender. The sauce was also delicious and really complemented the ham.
Jacob Munyoki
munyoki-j69@yahoo.comThis is one of the best ham steak recipes I've ever tried! The flavors are amazing and the cider-madeira sauce is to die for.
Isaiah Gonzales
isaiah.gonzales74@hotmail.comAbsolutely delicious! The ham steaks were cooked to perfection and the sauce was divine. I will definitely be making this dish again.