As we approach autumn, I look forward to the fresh apple cider that is abundant at that time. And I look for many ways to incorporate it in my cooking. Sweet and salty, the ham is great served with roasted potatoes and applesauce for a fine fall meal.
Provided by JackieOhNo
Categories Ham
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Place bay leaves in 15x10x2-inch glass baking dish. Place ham steaks side-by-side in dish, overlapping slightly, if necessary. Pur 1-1/2 cups cider over ham (more than likely, the cider will not cover the ham.).
- Whisk 2 T. maple syrup and mustard in a small bowl to blend; spread over top of ham steaks. Sprinkle with pepper. Bake ham steaks for 40 minutes.
- Meanwhile, combine 1 cup apple cider, 1 T. maple syrup, and the Madeira in a medium saucepan. Boil until reduced to 1/2 cup, about 15 minutes.
- Spoon sauce over ham and serve.
Nutrition Facts : Calories 345.7, Fat 9.9, SaturatedFat 3.3, Cholesterol 102.1, Sodium 2964.9, Carbohydrate 11.5, Fiber 0.2, Sugar 9.4, Protein 44.7
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Jane Marenga
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Damien O Connor
[email protected]I love the combination of flavors in this dish. The mustard, maple, and cider-madeira sauce are all perfect together.
Timmeh
[email protected]This is one of my favorite ham steak recipes. It's always a crowd-pleaser.
Samreen Gull
[email protected]I would definitely make this dish again. It was a hit with my family and friends.
Muli Joseph
[email protected]5/5 stars! This recipe is a keeper.
Peyton Bow
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.
Nazir Masood
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and can be served warm or cold.
Angelique Heynes
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it all up.
CrazyCrypticKid
[email protected]I served this dish with roasted potatoes and green beans. It was a perfect meal.
King Dil bar
[email protected]The cider-madeira sauce is so rich and flavorful. It's the perfect complement to the ham steaks.
Caitlyn Dennis
[email protected]The mustard-maple glaze is the perfect balance of sweet and savory. It really enhances the flavor of the ham.
Anis Hussain
[email protected]This dish is perfect for a special occasion. It's elegant and flavorful, but also easy enough to make for a weeknight meal.
joycelyn Rick
[email protected]I love how easy this recipe is to make. I was able to have a delicious dinner on the table in less than 30 minutes.
Nancy Andis
[email protected]I followed the recipe exactly and the ham steaks turned out perfectly juicy and tender. The sauce was also delicious and really complemented the ham.
Jacob Munyoki
[email protected]This is one of the best ham steak recipes I've ever tried! The flavors are amazing and the cider-madeira sauce is to die for.
Isaiah Gonzales
[email protected]Absolutely delicious! The ham steaks were cooked to perfection and the sauce was divine. I will definitely be making this dish again.