MY BEST OATMEAL CAKE
A super-moist bundt cake infused with cinnamon and sprinkled lightly with powdered sugar was one of my mother's greatest recipes, and I started making it when I was about 12.&emdash;Phyllis Eismann Schmalz, Kansas City, Kansas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place oats in a small bowl; add boiling water. Let stand for 20 minutes. , In a small bowl, cream shortening and sugars. Add oat mixture and egg; mix well. Combine the flour, baking soda, cinnamon and salt; add to creamed mixture and beat until combined. , Pour into an 8-in. fluted tube pan coated with cooking spray. Bake at 350° for 22-27 minutes or until a toothpick inserted in the center comes out clean. Cool for 15 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar if desired.
Nutrition Facts : Calories 296 calories, Fat 9g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 222mg sodium, Carbohydrate 50g carbohydrate (34g sugars, Fiber 1g fiber), Protein 4g protein.
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Rajpoot Haider
[email protected]I love the simplicity of this oatmeal cake. It's a great recipe for beginners.
niko cotei
[email protected]This oatmeal cake is a delicious and healthy way to use up leftover oatmeal.
Mary Amankwah
[email protected]I'm so glad I found this recipe! This oatmeal cake is now my go-to breakfast.
parves mosaraf Ali
[email protected]This oatmeal cake is a great way to start the day. It's filling and satisfying, and it gives me energy for the day ahead.
Md.Sumon Ahmed
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Willis Jones
[email protected]I followed the recipe exactly and my cake turned out perfect! It's so moist and flavorful.
devine great tv
[email protected]This oatmeal cake is a bit bland for my taste. I think it would be better with some added spices or fruit.
Rashid Haverd
[email protected]I'm not a huge fan of oatmeal, but I really enjoyed this cake. It's not too sweet and the oats give it a nice texture.
Vivianna Lichuma
[email protected]This oatmeal cake is a great way to use up leftover oatmeal. It's also a delicious and healthy snack or breakfast.
Shamol Ahmed
[email protected]I love this oatmeal cake! It's so easy to make and it always turns out perfect.
Nadeem Panday
[email protected]This oatmeal cake is amazing! It's so moist and flavorful, and the oats give it a great texture. I've made it several times now, and it's always a hit with my family and friends.