MY PEACH CRISP BY FREDA

facebook share image   twitter share image   pinterest share image   E-Mail share image



My Peach Crisp By Freda image

I remember making this in Home economics class, when we had such a class. Since Peach Season in now here, Thought to share my recipe. The best recipe I have found for a Peach Crisp. So good Served Warm, with Ice Cream or Whipped cream. I make this after Freezing Summer Peaches, for a winter time treat. You can also use Canned...

Provided by FREDA GABLE

Categories     Other Side Dishes

Time 1h10m

Number Of Ingredients 9

THE BEST PEACH CRISP . . . . . . . WITHOUT OATMEAL
2 1/2 lbs ripe peaches, about (4-6) large
1 C flour
1/2 C sugar
1/2 C brown sugar
1/4 tsp salt
1/2 tsp cinnamon
1/2 C butter, softened @ room temp
tip: for diabetics; replace sugar with splenda baking, they have both regular and brown sugars. i do this for my diabetic friends.

Steps:

  • 1. Butter or Pam spray an 8" square baking pan. Preheat Oven @ 375. Slice peeled peaches into baking dish.
  • 2. Sift Flour, Add to sugars, salt and cinn. into a medium bowl. Toss to mix well.
  • 3. Cut in the room temp Butter, into the flour Mixture with a fork or pastry blender, until mixture is of a crumb texture, the size of small peas.
  • 4. Sprinkle mixture over peaches, in the baking dish. Bake @ 375 for 45-50 min til topping in a golden brown. Serve with Cream, or whipped Cream or Ice Cream. Delicious. . . Treat.

Orgil Erhembayr
[email protected]

I would definitely recommend this recipe to anyone who loves fruit desserts.


Stephanie Velazquez
[email protected]

This crisp is the perfect balance of sweet and tart.


Volt kurenei
[email protected]

I love the combination of peaches and oats in this crisp.


Fantom Zap
[email protected]

This is the perfect dessert for a summer gathering.


Unique Love
[email protected]

I made this crisp for a party and it was a huge hit. Everyone loved it.


KGF 2 fillm
[email protected]

I'm not a big fan of fruit desserts, but this crisp changed my mind. It's so delicious, I can't get enough of it.


Anamul Rayhan
[email protected]

This crisp is so easy to make. I love that I can just throw everything in a bowl and mix it together.


Tevita Laloni
[email protected]

I love that this recipe uses fresh peaches. It makes such a difference in the flavor.


Nathan Gonzales
[email protected]

This is the best peach crisp I've ever had. The peaches are so juicy and flavorful, and the crisp topping is the perfect complement.


Iwendi Promise
[email protected]

I've made this crisp several times now and it always turns out perfectly.


Mal M
[email protected]

This crisp is a great way to use up ripe peaches. It's also a very affordable dessert.


Sumiya Rashid
[email protected]

I'm so glad I found this recipe. It's the perfect summer dessert.


Jackson Pope
[email protected]

My family devoured this crisp in minutes. It's definitely a new favorite.


William Taylor
[email protected]

I made this crisp for a potluck and it was a huge hit! Everyone loved it. I especially liked the crunchy oat topping.


Adigun Samson
[email protected]

I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this crisp without any problems. It turned out perfectly!


The Killer
[email protected]

This is the most delicious, comforting dessert I've had in a long time. The peaches were perfectly ripe and juicy, and the crisp topping was out of this world. I'll definitely be making this again and again!