NANA'S BIEROX "GERMAN HAMBURGERS" (BIEROCKS)
My mother made these for us growing up, and now my kids like me to make these easy to eat and handle "hamburgers." These are easy to freeze and reheat. The best dough mix to use is the Pillsbury Hot Roll mix that comes in a blue box.
Provided by srooc1
Categories One Dish Meal
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Brown ground beef and onion in skillet.
- DO NOT DRAIN!
- Add shredded cabbage, salt and pepper to meat and onions and cover. Stirring occasionally.
- While cabbage, meat mixture is cooking, follow the recipe steps 1 - 4 on the Hot Roll mix. Don't form into shapes.
- When dough is ready, pull off small balls of dough and roll out.
- Place meat mixture into middle of the dough.
- Fold the dough around the meat mixture.
- Place on baking sheet and cook at 375 for 15 - 20 minutes, until golden brown.
Nutrition Facts : Calories 270.4, Fat 12, SaturatedFat 3.9, Cholesterol 26.5, Sodium 537.3, Carbohydrate 29.3, Fiber 1.8, Sugar 6.4, Protein 10.8
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Abdussamad Ahmad
[email protected]I would definitely make these Nanas Bierox again. They were so delicious and easy to make.
Julio Cesar Costa Rodrigues
[email protected]These Bierox were a bit too greasy for my taste.
Adil Abbas
[email protected]I followed the recipe exactly and my Bierox turned out perfect! They were so flavorful and juicy.
Wajahat Awan
[email protected]These Bierox were just okay. The filling was a bit bland and the dough was a bit tough.
Mays Balti
[email protected]I love these Nanas Bierox! They're so easy to make and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for dinner with my family.
Yuvansri Yuvansri
[email protected]These Bierox were a bit more work than I expected, but they were definitely worth it. The flavor was amazing and they were a big hit with my family.
jalil ahmed
[email protected]I wasn't sure what to expect with these Nanas Bierox, but I was pleasantly surprised. They were so delicious and I loved the unique flavor of the filling.
David Moses
[email protected]These Bierox were surprisingly easy to make and they turned out so well! The filling was so flavorful and the dough was perfectly cooked.
Md kajmot
[email protected]I've been making these Nanas Bierox for years and they're always a family favorite. They're so hearty and filling, perfect for a cold winter day.
AKAR gamer
[email protected]I made these Bierox for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
kashif ch
[email protected]These Nanas Bierox were absolutely delicious! The filling was so flavorful and the dough was perfectly crispy. I will definitely be making these again.