NANAS PORTUGUESE POTATOES
From the Food Network. . I have modified for my boyfriend's taste, he being from neb and hating heat. lol
Provided by Dienia B.
Categories One Dish Meal
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°.
- Pour water into roasting pan; add vinegar (the water should have a vinegary taste).
- Sprinkle paprika over the water and mix, removing the lumps.
- Add salt, pepper, onion, tomato, parsley and potatoes; add sausage. and chicken pieces if you wish
- Bake for 2 hours.
- Do not cover potatoes because they will steam, not roast.
- The potatoes will have a nice a red color.
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Kabunda Kazhila
[email protected]I've made these potatoes several times and they're always a hit. They're the perfect side dish for grilled chicken or fish.
Ibro Bizhga
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Rasid gamer boy yt channel
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Uche Kalu
[email protected]These potatoes are a bit too spicy for my taste.
Yozan Ghale
[email protected]I'm not a fan of paprika, so I omitted it from the recipe. The potatoes were still delicious!
mubeen mughalofficial
[email protected]These potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Gwakibe Ibra
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy and bland. I guess I'll have to try again.
Ivan Twine
[email protected]These potatoes are so addictive! I can't stop eating them.
Jo Tinkorang
[email protected]I've tried many different recipes for Portuguese potatoes, but this one is by far the best. The potatoes are always crispy and flavorful, and the sauce is the perfect balance of sweet and tangy.
Albarizon Graphics
[email protected]Yum!
Angelito Ogahayon
[email protected]These potatoes were a total disaster! They were burnt on the outside and raw on the inside. I had to throw the whole batch away.
Farhan Niazi
[email protected]I'm not a big fan of potatoes, but these were actually pretty good. The sauce was especially tasty.
Eric Huff
[email protected]These Portuguese potatoes are a delicious and easy side dish that can be enjoyed by people of all ages. The potatoes are crispy and flavorful, and the sauce is tangy and addictive. I highly recommend this recipe!
Alphatron Gaming
[email protected]Meh.
Tahir Hamza
[email protected]I followed the recipe exactly and the potatoes turned out perfect! They were golden brown and crispy on the outside, and tender and fluffy on the inside. The sauce was also delicious, with just the right amount of spice.
Arsalan Samor
[email protected]Not bad, but not great either. The potatoes were a bit dry and the sauce was too salty for my taste.
Aashiq Nagar
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The potatoes are crispy on the outside and fluffy on the inside, and the sauce is flavorful and addictive.
Dean Sonnet
[email protected]These potatoes were a hit at our last family gathering! Everyone raved about them.