NAVY BEAN & HAM SOUP
Make and share this Navy Bean & Ham Soup recipe from Food.com.
Provided by shortstuff
Categories Ham
Time 1h45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Soak navy beans according to pkg directions.
- Saute onion and carrots in butter.
- Combine all ingredients in large soup kettle; bring to a boil and let simmer until beans are soft- about 1 to 2 hours.
Nutrition Facts : Calories 260.5, Fat 12.2, SaturatedFat 7.4, Cholesterol 30.5, Sodium 359.9, Carbohydrate 29.6, Fiber 11.9, Sugar 0.4, Protein 9.4
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Ab Rehman
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Sharada Sharma
[email protected]This soup is a great way to use up leftover ham.
Senatla Solomon
[email protected]I'm not a big fan of ham, but I really enjoyed this soup. The beans and vegetables were cooked perfectly.
James Zollo
[email protected]This soup is the perfect comfort food for a cold winter day.
D.H Juber
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use leftover ham to make it.
Dan Mingo
[email protected]I added some chopped bacon to the soup and it was amazing.
Raazali khaskheli
[email protected]This soup is a great way to get your kids to eat their vegetables.
Caleb Wizdomboy
[email protected]I love the smoky flavor of the ham in this soup.
Omari Fredrick
[email protected]This soup is so hearty and filling. It's perfect for a meal on a cold day.
Raj Kc
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Trip Paul
[email protected]This soup is a great way to use up leftover ham.
Aslam Hossain
[email protected]I'm not a big fan of ham, but I really enjoyed this soup. The beans and vegetables were cooked perfectly.
Dipak Chand
[email protected]This soup is the perfect comfort food for a cold winter day.
Shimmer Vybz
[email protected]I added some chopped carrots and celery to the soup and it turned out great.
Ronel van As
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use leftover ham to make it.
Sobi Janu
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Dinesh Thapa
[email protected]This soup was a hit with my family! The ham and beans were tender and flavorful, and the broth was rich and satisfying. I will definitely be making this again.