NEW YORK STEAK WITH ROASTED GARLIC AND ANCHO BUTTER

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New York Steak with Roasted Garlic and Ancho Butter image

Provided by Marcela Valladolid

Categories     main-dish

Time 2h

Yield 4 servings

Number Of Ingredients 6

1 whole head garlic
2 sticks unsalted butter, softened
2 ancho chiles, stemmed, seeded, deveined and ground, or 2 tablespoons store-bought ancho chile powder
Salt and freshly ground black pepper
4 (8 to 10-ounce) New York steaks
2 tablespoons olive oil

Steps:

  • Preheat the oven to 400 degrees F.
  • Wrap the head of garlic with aluminum foil and roast for 40 minutes. Remove from the oven and let cool enough to handle.
  • Squeeze the garlic from its papery skins into a small glass bowl and combine together with the butter and ancho powder, mixing well. Season with salt and pepper. Place a piece of plastic wrap on a work surface, spoon the butter into the middle and roll into a cylinder. Refrigerate until firm, about 1 hour.
  • Prepare a barbecue to medium-high heat. Brush the steaks with olive oil and sprinkle with salt and freshly ground black pepper. Grill the steaks to desired doneness, about 6 minutes per side for medium doneness. Transfer to a platter and tent with foil to keep warm. To serve the steaks, top each with a pat of roasted garlic butter.

Charlotte Round
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This dish was a bit too spicy for my taste, but the steak was cooked perfectly and the roasted garlic added a nice touch. Would make it again, but would use less ancho butter.


Farah Yasser
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This recipe is a great way to impress your friends and family. The steak is cooked to perfection and the roasted garlic and ancho butter add a touch of elegance. Highly recommend!


Aisha Namwanje
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I'm not a big fan of steak, but this recipe was a game-changer. The steak was cooked perfectly and the roasted garlic and ancho butter were a delicious combination. Will definitely be making this again.


Simply Makala
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This dish was easy to make and very flavorful. The steak was cooked perfectly and the roasted garlic and ancho butter were a delicious addition. Would definitely make it again.


Ossai Collins
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I'm not a fan of roasted garlic, but the steak and ancho butter were delicious. Would make it again, but would omit the roasted garlic.


Mayar Alnajjar
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This recipe is a great way to use up leftover steak. The steak was reheated perfectly and the roasted garlic and ancho butter added a new layer of flavor. Would definitely make it again.


Shahrukh Ali
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This dish was a bit too spicy for my taste, but the steak was cooked perfectly and the roasted garlic added a nice touch. Would make it again, but would use less ancho butter.


Feza Quan
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I followed the recipe exactly and the steak turned out perfectly. The roasted garlic and ancho butter were a delicious addition. Will definitely be making this again.


Tyneil Allard
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This recipe is a great way to impress your friends and family. The steak is cooked to perfection and the roasted garlic and ancho butter add a touch of elegance. Highly recommend!


Hamza Munir
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I'm not a big fan of steak, but this recipe changed my mind. The steak was juicy and flavorful, and the roasted garlic and ancho butter were a delicious addition. Will definitely be making this again.


black mastar
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This dish was easy to make and very flavorful. The steak was cooked perfectly and the roasted garlic and ancho butter added a nice touch. Would definitely make it again.


Mary-gold Tjiurutue
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The steak was a bit overcooked for my taste, but the roasted garlic and ancho butter were delicious. Would make it again, but would cook the steak for less time.


Jon Chandler
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I've made this dish several times now and it's always a hit. The steak is always cooked perfectly and the roasted garlic and ancho butter are a delicious combination. Highly recommend!


Mike Grzanich
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This recipe is a keeper! The steak was juicy and flavorful, and the roasted garlic and ancho butter were the perfect finishing touch. Will definitely be making this again and again.


Ahmad Nofal
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Not a fan of ancho butter, but this dish was still really good. The steak was cooked perfectly and the roasted garlic added a nice touch. Would make it again without the ancho butter.


waqar jutt
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Amazingly tender steak with a flavorful crust. The roasted garlic and ancho butter took it to the next level. Highly recommend!


Mikey Kinney
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This dish was easy to make and absolutely delicious. The steak was cooked evenly throughout, and the roasted garlic and ancho butter were a perfect complement. Will definitely be making this again soon.


Anne Gafo
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I was skeptical about the ancho butter, but it turned out to be the star of the show. The steak was juicy and flavorful, and the roasted garlic added a nice touch. Definitely a new favorite recipe.


Ibad Usafxai
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This steak was cooked to perfection! The roasted garlic and ancho butter added a delicious flavor that I'm still craving. Would definitely make it again.