NITKO'S SAUCE FOR FRIED CALAMARI
It is a kind of "sauce remoulade" I like to eat with fried calamari or fried fish (parisienne, wiener or Orly style). It is easy to make, usually you have all ingredients at home.
Provided by nitko
Categories European
Time 20m
Yield 3 portions, 3 serving(s)
Number Of Ingredients 8
Steps:
- Very finely mince capers and pickled cucumbers.
- Mince fresh chive very finely.
- Make paste out of salted anchovy (or you can use already made paste from grocery store).
- Put mayonnaise and sour cream in a sauce bowl stir them to make unique paste.
- Add cucumbers, capers, mustard, chive, anchovy, and lemon juice and stir well. If necessary, add salt.
- Serve with fried calamari.
Nutrition Facts : Calories 359.8, Fat 32, SaturatedFat 8.8, Cholesterol 44.3, Sodium 635.6, Carbohydrate 17.8, Fiber 0.1, Sugar 6.1, Protein 2.4
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Solomon Sombuka
[email protected]This recipe was a bit too complicated for me. I think I'll stick to my usual fried calamari recipe.
Sunny Patel
[email protected]I'm not a huge fan of calamari, but I loved this recipe! The Nitkos sauce is so good that it made me forget that I was eating squid.
Oscar Cano
[email protected]This recipe is a must-try for any seafood lover! The Nitkos sauce is incredible and the calamari is cooked to perfection.
Solar Panel
[email protected]Overall, I thought this was a good recipe. The Nitkos sauce was flavorful and the calamari was cooked well. I would definitely make this again.
Tascha Davis
[email protected]The calamari was a bit overcooked, but the Nitkos sauce was delicious. I'll try cooking the calamari for a shorter time next time.
Nqobani Myaka
[email protected]The Nitkos sauce was a bit bland for my liking. I added some extra spices to give it more flavor.
AK Miyazi
[email protected]This recipe was a bit too spicy for my taste, but I think that's just a personal preference. Otherwise, the calamari was cooked well and the sauce was flavorful.
auwal khan
[email protected]I love the simplicity of this recipe. The Nitkos sauce is easy to make and the calamari cooks quickly. It's a great weeknight meal.
E B
[email protected]This recipe is a keeper! The Nitkos sauce is amazing and the calamari was cooked to perfection. I highly recommend this recipe.
Fadi Goraya
[email protected]The Nitkos sauce was a hit with my guests! They couldn't get enough of it. The calamari was cooked perfectly and the sauce added a wonderful flavor.
Mk Media jr
[email protected]I've tried many fried calamari recipes, but this one is by far the best. The Nitkos sauce is the perfect balance of tangy and creamy. Will definitely make this again!
Jackson Amos
[email protected]This Nitkos sauce is a game-changer for my fried calamari! It's so easy to make and adds a delicious flavor to the calamari. My family loved it.