Provided by Sallie Ann Robinson
Categories Onion Rice Stir-Fry Quick & Easy Bell Pepper
Yield Makes 4 to 6 servings
Number Of Ingredients 6
Steps:
- Heat the oil in a skillet. Add the onion and bell pepper and stir-fry 3 minutes. Add the eggs and scramble. Put in the rice and your favorite meat, stir-fry, and the aroma will get your taste buds hungry. Serve immediately for breakfast, dinner, or supper.
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Chiamaka Juliet
[email protected]I love this recipe because it's so easy to make. I can throw it together in a few minutes, and it's always delicious.
Jyotiba Gohil
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice, and this is a great way to use it up.
Alyan Qadir
[email protected]I've made this recipe several times, and it's always a hit with my guests.
Gaurav Tharu
[email protected]This dish is a great way to get your kids to eat their vegetables.
Jackson Lynch
[email protected]I love that this recipe is so customizable. I can add whatever vegetables or protein I have on hand.
oluwabunmi Ayenuwa
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Seif Sherif
[email protected]I'm not a fan of rice, but this dish changed my mind. The rice is so fluffy and flavorful, I could eat it every day.
Tina Mostov
[email protected]This dish is a great way to clean out your fridge. I always have leftover vegetables, and this is a great way to use them up.
Tmomo Tebatso
[email protected]I love how versatile this recipe is. I can add different vegetables, meats, or spices to change up the flavor.
Jade rude Mia appou
[email protected]This recipe is a staple in my kitchen. It's quick and easy to make, and it always turns out perfectly.
Lisa Logue
[email protected]I've tried many different rice recipes, but this one is by far the best. The rice is always fluffy and flavorful.
Ompfuna Nthambeleni
[email protected]This recipe is a lifesaver! I'm not the best cook, but this dish turned out amazing. My family loved it.