NO-BAKE CHEESECAKE PHYLLO CUPS
This is wonderfully easy and delicious. I got this recipe from a friend after she brought it to a social gathering. It looks like you have put hours into making it but it only takes minutes. You can also use the filling as a fruit dip!
Provided by tkwegner
Categories < 15 Mins
Time 15m
Yield 45 Individual cups, 20 serving(s)
Number Of Ingredients 4
Steps:
- In a mixing bowl cream softened cream cheese until smooth.
- Blend in sugar in small amounts until well creamed together.
- Add sour cream and blend well.
- Chill for a couple of hours.
- Spoon into zip-lock bags or pastry bag (I did this before chilling, that way it is ready to go.).
- If using a zip-lock bag, cut corner off and squeeze into pre-made Phyllo cups.
- Top with fresh fruit or fruit sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mafas Kd
[email protected]These are a great way to use up leftover phyllo dough.
Taiwo Stephen
[email protected]I'm not a big fan of cheesecake, but I really enjoyed these. They're not too heavy or rich.
Md Kurven
[email protected]These are so good! I love the combination of the creamy cheesecake filling and the crispy phyllo cups.
Aravinda Perera
[email protected]I found that the cheesecake filling was a bit too sweet for my taste. I would probably reduce the amount of sugar next time.
Abby Warman
[email protected]These are a bit time-consuming to make, but they're worth the effort.
Folake Adeleke
[email protected]I was skeptical about how the phyllo cups would hold up, but they were perfect. They didn't get soggy at all.
Md Awoul
[email protected]These are so cute and easy to make. They're perfect for a quick dessert or snack.
Kashif Afridi
[email protected]I love how versatile this recipe is. I've tried it with different fruits and toppings, and it always turns out great.
gaming Sajid
[email protected]Easy and delicious! I made these for a party and they were a hit.
Ann-Marie
[email protected]Fantastic recipe! The phyllo cups were a great touch. They added a nice crispy texture to the cheesecake.