Here's what you need: plain biscuit, butter, cream cheese, double cream, white chocolate, vanilla extract, strawberry, raspberry, blueberry
Provided by Ellie Holland
Categories Desserts
Yield 6 servings
Number Of Ingredients 9
Steps:
- Throw the biscuits into a food processor and mix until you have fine crumbs.
- Stir in the butter.
- Pour into a greased springform tin and spread to make sure the base is even.
- Chill for 10 minutes.
- While the biscuit base is chilling, prepare the filling by whipping the cream cheese and double cream until you have soft peaks.
- Fold in the melted white chocolate and vanilla extract.
- Pour and spread on top of the biscuit base.
- Place the berries on top.
- Chill for 1 hour.
- Enjoy!
Nutrition Facts : Calories 1105 calories, Carbohydrate 92 grams, Fat 82 grams, Fiber 3 grams, Protein 11 grams, Sugar 52 grams
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Amanda Stapleton
[email protected]This cheesecake is delicious! The crust is the perfect combination of crunchy and crumbly. The cheesecake filling is smooth and creamy, and the chocolate and berries add a perfect touch of sweetness and tartness. I will definitely be making this agai
Marcellena Perry
[email protected]This cheesecake is amazing! It's so creamy and rich, and the chocolate and berries are the perfect combination. I love that it's a no-bake cheesecake, so it's really easy to make. I will definitely be making this again and again.
Jocelyn Renfro
[email protected]I love this cheesecake! It's so easy to make and it's always a hit with my friends and family. The crust is the perfect combination of crunchy and crumbly. The cheesecake filling is smooth and creamy, and the chocolate and berries add a perfect touch
Neels Joubert
[email protected]This cheesecake is delicious! It's the perfect combination of chocolate and berries. The crust is so easy to make and the cheesecake filling is smooth and creamy. I will definitely be making this again.
Evans Kakoma
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had. The crust was perfect and the cheesecake filling was smooth and creamy. The chocolate and berries added a perfect touch of sweetness a
Md Limon Raj
[email protected]This cheesecake is amazing! It's so creamy and rich, and the chocolate and berries are the perfect combination. I love that it's a no-bake cheesecake, so it's really easy to make. I will definitely be making this again and again.
bronwyn jansen
[email protected]This cheesecake was a hit at my party! It was so easy to make and everyone loved it. The crust was the perfect combination of crunchy and crumbly. The cheesecake filling was smooth and creamy, and the chocolate and berries added a perfect touch of sw
Akpomiemie Prince
[email protected]I made this cheesecake for my family and they loved it! The cheesecake was very creamy and the chocolate and berries were a great combination. I would definitely make this again.
ARandomBoy
[email protected]This cheesecake is to die for! The combination of chocolate and berries is perfect. The crust is so easy to make and the cheesecake filling is smooth and creamy. I highly recommend this recipe!
Oscar Donzerah (OscartheDon)
[email protected]I love this cheesecake! It's so rich and decadent, but it's also light and airy. The crust is the perfect balance of crunchy and crumbly. I will definitely be making this again and again.
janan Khan
[email protected]This cheesecake is so easy to make and it tastes amazing! I used frozen berries and they worked perfectly. The cheesecake was set perfectly after 4 hours in the fridge. I couldn't wait to dig in!
Fort tv
[email protected]I made this cheesecake for a party last weekend and it was a huge hit! Everyone loved it. The cheesecake was smooth and creamy, and the chocolate and berries added a perfect touch of sweetness and tartness. I will definitely be making this again.
Sphesihle Motha
[email protected]This no-bake chocolate and berry cheesecake is a delightful treat! The combination of creamy cheesecake, rich chocolate, and tangy berries is simply irresistible. The crust is made from a mixture of graham crackers and melted butter, which provides a