NO-BAKE LOW FAT LEMON CHEESECAKE

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No-Bake Low Fat Lemon Cheesecake image

Very easy...it doesn't set very well, but it still tastes really really nice! It's deliciously light.

Provided by melting pot

Categories     Cheesecake

Time P1DT15m

Yield 1 cheesecake, 6 serving(s)

Number Of Ingredients 7

1 1/2 cups crushed biscuits (any, to taste)
2 tablespoons cinnamon
4 -6 tablespoons butter
250 g cottage cheese
1 tablespoon lemon rind
1/2 cup lemon juice (3 lemons)
400 g skim condensed milk

Steps:

  • For crust: Mix everything together in a bowl.
  • Press into pie pan using fingers or back of spoon.
  • For filling: Process/blend all ingredients until smooth.
  • Pour into crust.
  • Regrigerate overnight, or until set.

Nutrition Facts : Calories 341.8, Fat 15.7, SaturatedFat 9.9, Cholesterol 50.1, Sodium 330.7, Carbohydrate 41.3, Fiber 1.4, Sugar 37, Protein 11.4

Alasmine Akter
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I'm not a big fan of lemon desserts, but I really enjoyed this cheesecake. The lemon flavor was subtle and not overpowering, and the cheesecake itself was creamy and delicious.


Mondol Bikas
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This is the best no-bake cheesecake I've ever had. The lemon flavor is so bright and refreshing, and the texture is creamy and smooth. I will definitely be making this again.


Danielle Swopes
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I love this cheesecake! It's so creamy and delicious, and the lemon flavor is perfect. I always get compliments on it when I make it for parties.


Hiba Iqbal
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This cheesecake is a staple in my dessert repertoire. It's always a hit with my family and friends. The lemon flavor is so refreshing, and the texture is always perfect.


PRINCEKIZ AFRICA
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I've made this cheesecake several times, and it's always a hit. It's so easy to make, and the results are always delicious. The lemon flavor is perfect, and the crust is the perfect balance of sweet and savory.


Shabana Kinnear
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This cheesecake is so easy to make, and it's always a crowd-pleaser. I love the tangy lemon flavor, and the crust is the perfect complement to the creamy filling.


Shyam Chaudhary
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I'm not a big fan of lemon desserts, but I really enjoyed this cheesecake. The lemon flavor was subtle and not overpowering, and the cheesecake itself was creamy and delicious.


Ivynuggetzz Nuggetsarebussin
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This is the best no-bake cheesecake I've ever had. The lemon flavor is so bright and refreshing, and the texture is creamy and smooth. I will definitely be making this again.


Kiyo Madder (Baita President)
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I love this cheesecake! It's so creamy and delicious, and the lemon flavor is perfect. I always get compliments on it when I make it for parties.


Sadamu Abdallah
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This cheesecake is a staple in my dessert repertoire. It's always a hit with my family and friends. The lemon flavor is so refreshing, and the texture is always perfect.


Joy Chepkoech
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I've made this cheesecake several times, and it's always a hit. It's so easy to make, and the results are always delicious. The lemon flavor is perfect, and the crust is the perfect balance of sweet and savory.


Ruth Mamabolo
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This cheesecake is so easy to make, and it's always a crowd-pleaser. I love the tangy lemon flavor, and the crust is the perfect complement to the creamy filling.


Masudur Rahman
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I'm not usually a big fan of cheesecake, but this one was really good! The lemon flavor was tart and refreshing, and the texture was creamy and smooth. I would definitely recommend this recipe.


Nokthula Ndwalane
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I made this cheesecake for a party, and it was a huge hit! Everyone loved the light and fluffy texture, and the lemon flavor was so refreshing. I will definitely be making this again.


Endri Hoxha
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This was my first time making a no-bake cheesecake, and it turned out great! The cheesecake was creamy and delicious, and the lemon flavor was perfect. I will definitely be making this again.


Chinanu Elijah
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This cheesecake is amazing! I love the combination of lemon and cream cheese. It's the perfect dessert for any occasion.


Moe Rashid
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I was a bit skeptical about making a cheesecake without baking it, but I was pleasantly surprised at how well it turned out. The cheesecake was delicious and creamy, and the lemon flavor was very refreshing. I will definitely be making this again.


Sophiia
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I followed the recipe exactly, and the cheesecake turned out perfectly. It was so light and fluffy, and the lemon flavor was just right. I will definitely be making this again!


Mame Mahad
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This no-bake cheesecake was a delightful treat! The lemon flavor was bright and tangy, and the texture was smooth and creamy. I loved that it was so easy to make, and it was a big hit with my family and friends.