Provided by kayjayjohnson
Number Of Ingredients 6
Steps:
- 1. Beat cream cheese and sugar. Add pineapple chunks, walnuts, and cover with whipped cream (I say about 10 seconds worth). Mix until smooth. 2. In a Ziploc bag, crush graham crackers until reduced to crumbs. Tip: You can also use ready-made Graham cracker pie crusts (or Oreo crusts! YUM). Another tip: sprinkle some of the drained pineapple juice on the crust. 3. In a bowl or glass, layer cream and Graham cracker crumbs. Garnish with pineapple chunks, walnuts, and whipped cream. Refrigerate for at least two hours. Ta-dah! Chocolate chips optional but recommended.
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Bilal Tech Point
[email protected]Overall, this pie was a good dessert, but it wasn't my favorite.
Tashe Rondiel
[email protected]The crust was a little bit crumbly, but the filling was delicious.
Neriah Crawford
[email protected]This pie is a bit too sweet for my taste, but I still enjoyed it.
Lizette Garcia
[email protected]I love that this pie is no-bake, so I can make it ahead of time.
Sayel Ahmed
[email protected]This pie is the perfect summer dessert!
Innocent Tornyi
[email protected]I've made this pie several times now and it's always a crowd-pleaser.
Chantelle Heyns
[email protected]This pie was so easy to make and it turned out perfect!
JUDE NNAMDI
[email protected]The crust was a little bit soggy, but the filling was delicious.
Ayesha Jutt01
[email protected]This pie was a bit too tangy for my taste.
NJ Official
[email protected]I'm not a big fan of pineapple pie, but this one was actually really good!
Ashley R
[email protected]This pie was a hit at my potluck!
Whitebear690
[email protected]Easy to make and delicious!
Asif Raza Sial
[email protected]This pie was a bit too sweet for me, but my family loved it.
havall kurd
[email protected]Loved this pie! It was the perfect dessert for a summer party.
Adigun Olushola
[email protected]This pie was easy to make and it was delicious! The crust was flaky and the filling was creamy and tangy. I will definitely be making this pie again.
tabassum summa
[email protected]I followed the recipe exactly and my pie turned out great! The crust was crispy and the filling was creamy and flavorful. I would definitely recommend this recipe.
alfredo Rodriguez
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crust was also a little bit soggy, but overall it was a good pie.
Alif Boss pabna
[email protected]I've made this pie several times now and it always turns out perfect. The crust is flaky and buttery, and the filling is creamy and delicious. I love that it's a no-bake pie, so I can make it ahead of time and it's always ready when I need it.
Moon Khokhar
[email protected]This pie was a huge hit at our family gathering! Everyone loved the creamy texture and the sweet and tangy flavor of the pineapple. It was also really easy to make, which is always a plus.