NO-COOK ROAST BEEF SALAD WITH GOAT CHEESE AND BALSAMIC
This recipe comes from REAL SIMPLE magazine Aug 2009 and is in their no cook section for the month. This salad is simple yet tasty. My guests gobbled it up and my family loved it. I use the dressing on other salads now too. It also can be used on sandwiches and as a marinade. Enjoy! ChefDLH
Provided by ChefDLH
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Divide the lettuce, roast beef, tomato, onion, and goat cheese among bowls or arrange on a platter.
- In a small bowl whisk together the oil, vinegar, mustard, the 1/2 teaspoon salt and the 1/4 teaspoon pepper.
- Drizzle dressing over the salad.
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Chris Osbourne
[email protected]This salad is definitely not for everyone. The flavors are very strong, and the texture of the roast beef can be a bit tough. But if you're looking for something different and exciting, I encourage you to give it a try.
Anis Shaikh
[email protected]I would have liked more vegetables in this salad. I added some chopped red onion and cucumber, and it was much better.
Archie Wilson
[email protected]I had a hard time finding good quality roast beef. I ended up using deli roast beef, which was just okay.
Emerson Haaland
[email protected]This salad is a bit pricey to make, but it's definitely worth it.
Mirza Mir
[email protected]I'm not a big fan of goat cheese, so I used feta instead. It was still delicious!
Dom Coppola
[email protected]The dressing is what really makes this salad special. The combination of balsamic vinegar, olive oil, and Dijon mustard is perfect.
robert adams
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to sneak in some extra vegetables.
Ali Qamar
[email protected]I love the idea of using leftover roast beef in a salad. It's a great way to use up leftovers and create a new and exciting dish.
Mussawir Khan
[email protected]I'm always looking for new and easy salad recipes, and this one definitely fits the bill. It was so simple to make, and the results were delicious.
Emamul Hasan
[email protected]This no-cook roast beef salad was a hit at my last dinner party! The combination of flavors and textures was amazing, and the goat cheese and balsamic dressing really took it to the next level.