My mother, Nena, grew up in Cuba and learned many styles of cooking. She had a knack for making something incredibly simple taste amazing. This salad is proof. By itself, the dressing is really tart, but add the avocados and onions and it's the perfect complement. —Marina Castle Kelley, Canyon Country, California
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Arrange avocado and onion slices on a large platter. In a small bowl, whisk remaining ingredients; drizzle over salad. Serve immediately.
Nutrition Facts : Calories 147 calories, Fat 13g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 108mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
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GW SOUROV YT
[email protected]This is a great salad for summer. It's light and refreshing, and the flavors are perfect.
Lizie Brewer
[email protected]This salad is so easy to make and it's so delicious! I love that I can make it ahead of time and it still tastes great.
Shahzaib Sikander
[email protected]I'm not a huge fan of avocados, but I really enjoyed this salad. The onions and dressing balance out the avocado flavor perfectly.
Syam Oxygen
[email protected]This salad is so good! I love the creamy avocado and the crunchy onions. The dressing is also very tasty.
Malik Rasheed
[email protected]I made this salad for a party last weekend and it was a huge success! Everyone loved it. I will definitely be making this salad again.
TheOfficialG_Yt 2
[email protected]This salad is so delicious and easy to make! I love the combination of avocados and onions, and the dressing is perfect. I've made this salad several times now, and it's always a hit.