NO SYRUP PANCAKES
Syrup is sticky, therefore, I HATE IT! That's not why my mom and I whipped up this recipe, though. We wanted pancakes and with only a third the milk a recipe called for, we improvised and made my new breakfast buddies.
Provided by Aubzor
Categories Breakfast
Time 10m
Yield 12 pancakes (depending on size), 6-12 serving(s)
Number Of Ingredients 8
Steps:
- Mix Dry in a large bowl and wet in a small bowl (or the other way around if you prefer, I don't really care). Add everything to the bigger bowl and mix till slightly lumpy, most instructions say 50 turns.
- Cook in a pan or on a griddle at medium heat until golden brown.
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Dilsher Sani
[email protected]These pancakes are a great way to get your kids to eat more vegetables. I often add shredded carrots or zucchini to the batter.
Olivia
[email protected]I've made these pancakes several times now, and they're always perfect. They're the perfect pancake recipe for a lazy weekend breakfast.
Tra RoseBlossom
[email protected]These pancakes are so easy to make, and they're always a hit with my family. I love that I can make them in just a few minutes.
Verlandra McClain
[email protected]I love that these pancakes are made with whole wheat flour. They're a great way to get my family to eat more whole grains.
Fatuma Mwakusala
[email protected]These pancakes are a great way to use up leftover fruit. I've made them with bananas, blueberries, and strawberries, and they're always delicious.
Isatu Kamara
[email protected]I've been making these pancakes for years, and they're always a hit. They're the perfect pancake recipe for any occasion.
kasun Menaka
[email protected]These pancakes are a great way to change up your breakfast routine. They're healthy, delicious, and easy to make.
Rouche Hargrove
[email protected]I was really impressed with these pancakes. They're so easy to make, and they taste just as good as traditional pancakes.
AJ mantel
[email protected]These pancakes are so fluffy and light. They're the perfect way to start your day.
Shirley Haggard
[email protected]I love the flavor of these pancakes. The bananas and cinnamon give them a really nice sweetness.
Jason Morris
[email protected]These pancakes are a great way to use up leftover bananas. They're also a great way to get your kids to eat more fruit.
yasser2228
[email protected]I've made these pancakes several times now, and they're always a hit. My kids love them, and I love that they're a healthier option than traditional pancakes.
Chacha Hafidi
[email protected]I was skeptical about making pancakes without syrup, but I was pleasantly surprised. These pancakes are so delicious and satisfying.
Helen chioma Benard
[email protected]These pancakes are so easy to make! I love that I can just throw all the ingredients in a blender and then cook them on the griddle.
Raissa Alima
[email protected]I love that these pancakes are made with whole wheat flour. They're a great way to get my kids to eat more fiber.
Jesmira Ilunga
[email protected]These pancakes are amazing! I can't believe they're made without syrup. They're so flavorful and satisfying.
Akhtar asad Asad
[email protected]I've been looking for a healthy pancake recipe, and this one is perfect! They're light and fluffy, and I feel good about feeding them to my kids.
Prasant Limbu
[email protected]These pancakes were a hit with my family! They're so fluffy and delicious, and I love that they're made without syrup.