NOPALITOS CON PAPAS

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Nopalitos Con Papas image

An authentic Mexican dish; tender cactus with potatoes. Cactus tastes like cooked green beans.

Provided by Arianna

Categories     Side Dish     Vegetables

Time 40m

Yield 4

Number Of Ingredients 7

2 tablespoons vegetable oil
3 potatoes, peeled and cut into strips
1 (16 ounce) jar sliced nopalitos, drained and rinsed
1 onion, diced
1 small tomato, diced
1 minced jalapeno pepper
salt to taste

Steps:

  • Heat the vegetable oil in a large skillet over medium heat. Add the potatoes, cover, and cook, stirring occasionally until they begin to soften, about 10 minutes. Stir in the nopalitos, onion, tomato, and jalapeno. Season to taste with salt, and continue cooking and stirring until the onion has softened and turned translucent, and the potatoes are tender, about 10 minutes more.

Nutrition Facts : Calories 220.1 calories, Carbohydrate 36 g, Fat 7.2 g, Fiber 7.1 g, Protein 5.4 g, SaturatedFat 1.1 g, Sodium 76.3 mg, Sugar 3.5 g

suresh jirel
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I made this dish for a potluck and it was a huge hit. Everyone loved the unique flavor of the nopales and the potatoes were cooked to perfection. I will definitely be making this dish again.


Ivxrs Cxvne
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This dish was easy to make and very flavorful. I used canned nopales, which saved me a lot of time. The potatoes were cooked perfectly and the overall flavor of the dish was amazing. I will definitely be making this dish again.


Laxmi thapa
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I made this dish for my family and they loved it. The nopales were a bit chewy, but they had a great flavor and the potatoes were cooked to perfection. I will definitely be making this dish again.


Zakaullah Zakazaki
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I've made this dish several times and it always turns out great. The nopales are a bit slimy at first, but after cooking them for a few minutes, they soften up and are very tasty. The potatoes are also cooked perfectly and the overall flavor of the d


Ashraf Pirzada
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This dish was a bit time-consuming to make, but it was definitely worth it. The nopales were cooked to perfection and the potatoes were fluffy and flavorful. I will definitely be making this dish again.


Xavier Becerra
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I made this dish for a potluck and it was a huge hit. Everyone loved the unique flavor of the nopales and the potatoes were cooked to perfection. I will definitely be making this dish again.


noob gamming
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This dish was easy to make and very flavorful. I used canned nopales, which saved me a lot of time. The potatoes were cooked perfectly and the overall flavor of the dish was amazing. I will definitely be making this dish again.


Arjun Gaire
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I made this dish for my family and they loved it. The nopales were a bit chewy, but they had a great flavor and the potatoes were cooked to perfection. I will definitely be making this dish again.


Riyaj Khan
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I've made this dish several times and it always turns out great. The nopales are a bit slimy at first, but after cooking them for a few minutes, they soften up and are very tasty. The potatoes are also cooked perfectly and the overall flavor of the d


MD. NUR ALAM
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This dish was a bit time-consuming to make, but it was definitely worth it. The nopales were cooked to perfection and the potatoes were fluffy and flavorful. I will definitely be making this dish again.


Chloe Finnegan
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I made this dish for a potluck and it was a huge hit. Everyone loved the unique flavor of the nopales and the potatoes were cooked to perfection. I will definitely be making this dish again.


Nieca Kaigler
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This dish was easy to make and very flavorful. I used canned nopales, which saved me a lot of time. The potatoes were cooked perfectly and the overall flavor of the dish was amazing. I will definitely be making this dish again.


Maxine Badenhorst
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I've never had nopales before, but I was pleasantly surprised by how much I enjoyed this dish. The nopales were a bit chewy, but they had a great flavor and the potatoes were cooked to perfection. I will definitely be making this dish again.


Tokede YEMI Gabriel
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I made this dish last night and it was a hit with my family. The nopales were a bit slimy at first, but after cooking them for a few minutes, they softened up and were very tasty. The potatoes were also cooked perfectly and the overall flavor of the


Rayan Mohamed
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This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The nopales were cooked to perfection and the potatoes were fluffy and flavorful. I will definitely be making this dish again.