This sweet treat is great for gift giving during the Holidays. My friends and family love this bread. With the holidays approaching us I thought I'd look up my recipes and start getting ready soon. Can't believe it is almost that time of year already.
Provided by Norma DeRemer
Categories Other Breads
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 35 and greese three 5 1/2 X 3 inch mini loaf pans and set asde
- 2. Combine flour, sugar, baking powder and nutmeg in large bowl.
- 3. Stir in eggnog, melted butter, eggs and vanilla until well blended.
- 4. Add eggnog mixture to flour mixture and mix just until all ingredients are moistened.
- 5. Stir in pecans and cherries and spoon into prepared pans.
- 6. Place pan in oven and bake for 35 to 40 minutes or until a wooden toothpic inserted in the centers comes out clean.
- 7. Remove pans from oven and cool in pans for 15 minutes.
- 8. Remove from pans and place on wire rack to cool.
- 9. Store tightly wrapped in plastic wrap at room temperature. When cooled; place pretty red and green ribbons around each loaf and give as gifts to your famiy and friends.
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Sagar Dhami
[email protected]This bread was okay, but it wasn't anything special. I probably won't make it again.
Mukesh danish
[email protected]I would not recommend this recipe. The bread was dense and heavy, and it didn't have much flavor.
Zeba Maher
[email protected]This bread was a waste of time and ingredients. It was bland and flavorless.
Kimberly Chavez
[email protected]I followed the recipe exactly and the bread turned out dry and crumbly. I'm not sure what went wrong.
Mangoor Alam
[email protected]This bread was a bit too sweet for my taste, but it was still good. I think I'll try making it with less sugar next time.
Talicia Smith
[email protected]I'm not a big fan of eggnog, but this bread was still delicious. The cherries and spices really balanced out the eggnog flavor.
Betsy Piersall
[email protected]I made this bread for a holiday party and it was a huge hit! Everyone loved the flavor and the moist texture.
Francis Muyembele
[email protected]This bread is delicious! The cherries and eggnog give it a perfect balance of sweetness and tartness.
Qaali Muqtaar xasan
[email protected]I love this bread! It's so moist and flavorful, and the cherries and eggnog give it a unique and festive flavor. I've made it several times and it's always a hit.
Md shadat hossin
[email protected]This bread is the perfect way to use up leftover eggnog. It's easy to make and it's always a hit with my family.
Summer Spell
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The bread is moist and flavorful, and the cherries and eggnog add a delicious touch. I'll definitely be making this again.
Gintare Norkeviciute
[email protected]This bread is delicious! The cherries and eggnog give it a unique and festive flavor. It's perfect for breakfast or brunch.
Rigel NINE
[email protected]I've made this bread several times now and it's always a hit. It's the perfect combination of sweet and tart, and the eggnog flavor is the perfect touch for the holidays.
Abdulrahman Harun
[email protected]This bread was so easy to make and it turned out perfect! I love the way the cherries and eggnog flavors complement each other.
Masho Edao
[email protected]I made this bread for my family Christmas party and it was a huge hit! Everyone loved the moist texture and the delicious flavor. The cherries and eggnog were the perfect combination.
Raymond Raver
[email protected]This cherry eggnog quick bread is a delicious and festive treat that is perfect for the holidays. The bread is moist and flavorful, with a perfect balance of sweetness and spice. The cherries add a pop of color and flavor, and the eggnog gives the br