NORTHERN FRIED CHICKEN
While the South may have a reputation for some of the country's best fried chicken, this "Northern" fried chicken from Bruce and Eric Bromberg's "Blue Ribbon Cookbook" has taken Manhattan by storm. Photo credit: Quentin Bacon
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Number Of Ingredients 11
Steps:
- Fill a large pot with oil. Heat oil over medium-high heat until it reaches 375 degrees on a deep-fry thermometer.
- Rinse chicken pieces and pat dry with paper towels. Place egg whites in a large shallow dish. In another shallow bowl, combine matzoh meal, flour, and baking powder. Dip each chicken piece into the egg white mixture to coat; let excess drip back into dish. Then, coat each piece of chicken with matzoh mixture to coat; tap off excess.
- Working in batches if necessary, fry chicken until dark golden, about 10 minutes for breast meat and 13 minutes for leg and thigh meat. Transfer to a paper towel-lined plate to drain. Mix together salt and pepper and sprinkle over chicken immediately; coat each piece with chicken seasoning. Serve immediately with gravy, if desired, and honey.
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MD Robin Hasan
[email protected]This fried chicken is finger-licking good!
Aqib Zada
[email protected]This recipe is a game-changer! I'll never make fried chicken any other way again.
RedSinR Damien
[email protected]I've tried many fried chicken recipes, but this one is definitely my favorite.
Connie Lawrence
[email protected]This is the perfect fried chicken recipe for a party or get-together.
Jeff Roman
[email protected]I'm so glad I found this recipe. It's the best fried chicken recipe I've ever tried.
Sk Saddik Sk Saddik
[email protected]This recipe is a must-try for any fried chicken lover. The chicken is crispy, juicy, and flavorful.
Neamul Hoque
[email protected]I love this recipe! It's so easy to make and the chicken is always delicious.
Abby Delgado
[email protected]This is the best fried chicken recipe I've ever tried. The chicken is so crispy and flavorful.
Mydul Islam
[email protected]This recipe is a lifesaver! I'm not a great cook, but I can always make this chicken and it turns out perfect.
Allison Ervin
[email protected]I've made this recipe several times and it never disappoints. The chicken is always crispy and juicy.
Isaiah Musical Genius
[email protected]This is my new go-to fried chicken recipe. It's so easy to make and the results are always amazing.
M Hamza kharal
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken.
MD Momgur
[email protected]This recipe is a winner! The chicken was perfectly cooked and the breading was crispy and flavorful.
Ethan 125
[email protected]Best fried chicken I've ever had!
Natush Ahmed
[email protected]This fried chicken is so good! It's crispy, juicy, and flavorful. I love the spices in the breading.
Chizzy Brendy
[email protected]The chicken was crispy and well-seasoned. The breading was flavorful and the chicken was cooked perfectly.
All bangla pro tips
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
aisha ismail
[email protected]I've tried many fried chicken recipes, but this one is by far the best. The chicken was so moist and flavorful. My family loved it!
Rush Broken
[email protected]This fried chicken recipe is a keeper! The chicken was crispy on the outside and juicy on the inside. The flavor was amazing, and the spices were perfect.