NORWEGIAN COFFEE CAKE
Make and share this Norwegian Coffee Cake recipe from Food.com.
Provided by littleturtle
Categories Breads
Time 1h
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Bring hot water, 1/4 cup shortening and 1/4 cup butter to a boil and add 1 cup flour and 1/4 tsp salt.
- Let cool.
- Add eggs one at a time, beating for 1 minute after each egg, and set aside.
- Mix like a pie crust 1/4 cup shortening, 1/4 cup butter, 1/4 tsp salt, 1 cup flour and cold water.
- Roll on cookie sheet.
- Spread first mixture on top.
- Bake 10 minutes at 400F, then 30 minutes at 375°F.
- While hot spread with frosting made by mixing remaining ingredients.
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Sohid Miah
[email protected]I'm not a baker, but this coffee cake recipe was easy to follow and the results were amazing. My family loved it!
Angie Sasha
[email protected]This is the best coffee cake recipe I've ever tried. It's so easy to make and always turns out perfect.
Munmoy Manaf
[email protected]This coffee cake is so moist and flavorful. I love the almond filling and the streusel topping.
random
[email protected]This coffee cake is a great way to use up leftover coffee. I also like to add a little bit of cinnamon to the batter for extra flavor.
Tshepiso Sharon
[email protected]I love the simplicity of this coffee cake recipe. It's just a few simple ingredients, but the end result is a delicious and satisfying cake.
Mohammad ariful islam
[email protected]This coffee cake is a great make-ahead breakfast or snack. It's also perfect for potlucks and bake sales.
Diana “SwirlyGirl014” gaming and bone cracker
[email protected]I'm always looking for new coffee cake recipes, and this one is definitely a keeper. It's so moist and flavorful, and the almond filling is a nice touch.
Onyedika Miracle
[email protected]This coffee cake is the perfect afternoon pick-me-up. It's sweet, but not too sweet, and the coffee flavor is just right.
Samuel Morales
[email protected]I love the cardamom in this coffee cake. It adds a unique and flavorful touch.
Emerance Umurerwa
[email protected]This coffee cake is a great way to use up leftover coffee. It's also a delicious and easy-to-make treat.
Rico Camacho
[email protected]I'm not a huge coffee fan, but this coffee cake is amazing! The almond filling and streusel topping are the perfect complement to the coffee flavor.
Iyi Crazy
[email protected]This coffee cake is so easy to make and it always turns out perfect. It's my go-to recipe when I need a quick and easy breakfast or snack.
thomas Costilow
[email protected]This coffee cake is delicious! I love the almond filling and the streusel topping.
C Lyte & Spazzie
[email protected]I've made this coffee cake several times and it's always a hit. It's the perfect balance of sweetness and coffee flavor.
Osei annor brobbey
[email protected]This is my new favorite coffee cake recipe! It's so easy to make and always a crowd-pleaser.
Md Ratul islam
[email protected]This coffee cake is so moist and flavorful. I love the crunchy topping and the almond filling.
Brielle
[email protected]I love how easy this coffee cake is to make. I can throw it together in no time, and it always turns out perfectly.
Cassius
[email protected]This coffee cake is the perfect way to start my day. It's sweet, but not too sweet, and the cardamom adds a nice touch of flavor.
Diana Natarova
[email protected]I'm not usually a big fan of coffee cake, but this recipe changed my mind. It's so light and airy, with a delicate coffee flavor. I'll definitely be making this again.
Anitah Ryanz Naki
[email protected]This Norwegian coffee cake was a hit at my last brunch party! It's so moist and flavorful, with a perfect crumb. I especially loved the almond filling.