Make and share this Nummy Couscous Salad With Dried Fruit recipe from Food.com.
Provided by trishypie
Categories One Dish Meal
Time 25m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 15
Steps:
- Put the cous cous into a large bowl and pour boiling water over top. Cover loosely with lid and let sit 10 minutes. Fluff with a fork.
- Meanwhile, chop all your veggies and then add everything to the cous cous and stir well. Serve immediately or let sit in the fridge for a few hours. It tastes better the next day!
- Enjoy!
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Nisar Malik
[email protected]This salad is so easy to make and it's always a hit. I love that I can adjust the ingredients to suit my tastes. For example, I like to add a bit of honey for extra sweetness.
Rohan Dhanpat
[email protected]This is a great recipe for a healthy and flavorful side dish. I especially like the addition of the fresh herbs, which really brighten up the flavor.
Muhammad Saud
[email protected]I made this salad for a potluck last week and it was a huge hit. Everyone loved the unique flavor combination.
Gameing Yt
[email protected]This salad is a great way to use up leftover chicken or tofu. I also like to add some crumbled bacon for extra flavor.
Rehena Akhter
[email protected]I'm always looking for new and exciting salad recipes. This one definitely fits the bill. The combination of couscous, dried fruit, and nuts is unique and delicious.
Mr Awais Shafiq
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet dried fruit and the crunchy nuts.
Salima Kamsang
[email protected]I've been making this salad for years and it's always a favorite. It's the perfect side dish for grilled chicken or fish.
Cruzlynn Swartz
[email protected]This salad is so easy to make and it's always a hit. I love that I can adjust the ingredients to suit my tastes. For example, I like to add a bit of feta cheese for extra flavor.
1OUTLAW FF GAMING
[email protected]I'm not usually a fan of couscous, but this salad changed my mind. The combination of flavors and textures is perfect. I'll definitely be making this again.
BITCOINMININGCOMPANY Lmd
[email protected]This recipe is a great way to use up leftover couscous. I also like to add some chopped vegetables, such as bell peppers or cucumbers, to add some extra color and crunch.
Adeeba Ali Akbar
[email protected]I made this salad for a party last weekend and it was a huge success. Everyone loved it! I especially liked the addition of the fresh herbs, which really brightened up the flavor.
Sahajan Rana
[email protected]This is a great recipe for a light and healthy lunch or dinner. I like to add a bit of extra spice by using a spicy chili powder in the dressing.
Maureen Wachaga
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is especially delicious and really brings all the flavors together.
Brit Gt
[email protected]I tried this recipe last night and it was a hit! My family loved the combination of couscous, dried fruit, and nuts. It was also very easy to make, which is always a plus.
Khanmarwat Marwate
[email protected]This couscous salad is a delightful blend of flavors and textures. The dried fruit adds a touch of sweetness, while the nuts add a satisfying crunch. Perfect for a summer picnic or potluck.