NUN'S CAKE
This cake is similar to a pound cake and should be served without icing. Aging improves the flavor and it is best when two or three days old.
Provided by CoffeeMom
Categories Dessert
Time 1h40m
Yield 1 cake
Number Of Ingredients 9
Steps:
- Sift flour once, measure. Add baking powder and salt and sift three times.
- Cream shortening, gradually adding sugar. Cream thoroughly.
- Add egg yolks and unbeaten egg whites. Beat 1 minute. Combine flour mixture and milk alternately with creamed mixture.
- Beat very well. Add flavoring.
- Pour into greased springform pan with tube inset.
- Bake 1 hour and 20 minutes in moderate oven, 325 to 350 degrees.
- To remove cake, push down on tapered clamp and release spring rim.
Nutrition Facts : Calories 4689.8, Fat 214.8, SaturatedFat 128.6, Cholesterol 1457.7, Sodium 2678.1, Carbohydrate 634.7, Fiber 7, Sugar 302.6, Protein 61
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #low-protein #very-low-carbs #desserts #cakes #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #brunch #4-hours-or-less
You'll also love
Mustapha Oluwatosin
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Elizma Mostert
[email protected]I'm not a baker, but this recipe was easy to follow and my cake turned out great. It was a big hit at my holiday party.
Ali Sab
[email protected]This cake is a little time-consuming to make, but it's worth the effort. It's so delicious and everyone will love it.
Rashed Bhuiyan
[email protected]I've never been a big fan of fruitcake, but this cake changed my mind. It's so moist and flavorful, and the fruit is the perfect addition.
Siblings Scanterbury
[email protected]This cake is perfect for any occasion. It's easy to make and always a crowd-pleaser.
Siam Bin Abdullah
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was.
Rashid Khan 19
[email protected]This cake is so moist and flavorful. I love the addition of the nuts and raisins.
Ashafa thugz
[email protected]I followed the recipe exactly and my cake turned out dry. I'm not sure what went wrong.
Elise Rose
[email protected]This cake was a little too sweet for my taste, but my kids loved it.
Ashley Erickson
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and the results are always delicious.
AMI NOOB
[email protected]This cake was a hit at our family gathering! Everyone loved the moist texture and the sweet, delicate flavor. I'll definitely be making this again.