Some 17 years ago, when I was dating the man who is now my husband, his mother gave me this recipe for his favorite fudge. It's a tasty treat that's so simple to make.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2-1/4 pounds.
Number Of Ingredients 7
Steps:
- Line a 13x9-in. pan with foil; butter the foil with 1 tablespoon butter and set aside. Break German chocolate into 1-in. pieces; place in a bowl. Add the chocolate chips and marshmallow creme; set aside., In a large saucepan, bring the sugar, milk and remaining butter to a boil over medium heat, stirring often. Reduce heat; simmer, uncovered, 6 minutes, stirring occasionally. Slowly pour over chocolate mixture; stir until mixture is smooth and blended. Stir in nuts., Pour into prepared pan. Let stand at room temperature until cool. Cut into 1-in. squares. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 88 calories, Fat 4g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 8mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 1g fiber), Protein 1g protein.
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James Horton
[email protected]This fudge is amazing! It's so rich and creamy, and the nuts add the perfect amount of crunch. I will definitely be making this again.
Dr Ophis
[email protected]This is the best fudge recipe I've ever tried. It's so easy to make, and it always turns out perfect. I love the way the nuts add a little bit of crunch to the smooth and creamy fudge.
Bonga Khumalo
[email protected]This fudge is really easy to make, and it's always a hit with my family and friends. I love that I can make it ahead of time and just pop it in the fridge until I'm ready to serve it.
P SERIES
[email protected]I'm not a big fan of fudge, but I thought I'd give this recipe a try. I'm glad I did! This fudge is amazing. It's so rich and creamy, and the nuts add the perfect amount of crunch.
Juliony003
[email protected]This fudge is delicious! I love the way the nuts add a little bit of crunch to the smooth and creamy fudge.
Osunsanmi Funke
[email protected]This fudge is a little too sweet for my taste, but it's still good. I think I'll try making it with half the amount of sugar next time.
Dinusha Malith
[email protected]This fudge is the perfect holiday treat. It's so rich and decadent, and it's sure to put a smile on everyone's face.
Rohim Khan
[email protected]I'm not sure what I did wrong, but my fudge turned out really hard. I had to throw it away.
Mehtab ali Baloch
[email protected]This fudge is so easy to make, and it's always a hit at parties. I love that I can make it ahead of time and just pop it in the fridge until I'm ready to serve it.
TH TyTy
[email protected]I followed the recipe exactly, but my fudge turned out grainy. I'm not sure what went wrong.
Sardar Ali Khan
[email protected]This fudge is a little too sweet for my taste, but it's still good.
Rada das
[email protected]I'm not a huge fan of fudge, but this recipe changed my mind. It's so smooth and creamy, and the nuts add a nice touch of flavor.
Ayman Fahad
[email protected]This is the best fudge I've ever had! It's so rich and creamy, and the nuts add the perfect crunch.
haywood ingram
[email protected]I love this fudge! It's so easy to make, and it's always perfect. I've even started making it as gifts for my friends and family.
Amishe Praise Dauda
[email protected]This fudge is delicious! I made it for a party last weekend, and it was gone in minutes. Everyone loved it.
Md Afroj
[email protected]I've made this fudge several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. My friends and family love it!
Raita Rai
[email protected]This nut fudge is absolutely divine! It's so rich and creamy, with the perfect balance of sweetness and nuttiness. I love that it's made with simple ingredients that I always have on hand.