COUNTRY-STYLE POTATO SALAD
Make and share this Country-Style Potato Salad recipe from Food.com.
Provided by English_Rose
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook the potatoes in boiling salted water for 12-15 minutes until just tender. Drain well and cut in half. Put into a large bowl.
- In a small bowl, whisk together 1 tablespoon of lemon juice, the olive oil, oregano and plenty of seasoning. Pour over the warm potatoes and set aside.
- When the potato salad has cooled, add the onion, olives, tomatoes and capers and toss well. Roughly chop the boiled eggs and scatter over the salad. Toss the salad once more just before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
doobeee pop
[email protected]I'm not a huge fan of mayonnaise but this potato salad is the exception. The dressing is so creamy and flavorful.
Valar Ossentis
[email protected]This potato salad is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Sony Islam
[email protected]I've made this potato salad several times and it's always a hit. It's the perfect side dish for any occasion.
Lala Culp
[email protected]This potato salad is perfect for a summer barbecue. It's light and refreshing, and it goes with everything.
Tamim K
[email protected]I like to add some chopped bacon and green onions to this potato salad for extra flavor.
Farrukh Amir
[email protected]This potato salad is a great make-ahead dish. I always make it the day before a party so the flavors have time to meld.
Toetu Sevia
[email protected]I'm not usually a fan of potato salad but this recipe changed my mind. It's so light and refreshing, and the dressing is to die for.
Mario Kaoru
[email protected]This is the best potato salad I've ever had! The combination of flavors is perfect and the potatoes are so tender.
Brenda Monsivais
[email protected]I've been making this potato salad for years and it's always a crowd-pleaser. The dressing is tangy and creamy and the potatoes are always cooked to perfection.
Mhamad bahadiin
[email protected]This potato salad is a keeper! It's so easy to make and always a hit at potlucks.