NUTCHOS
Call them cookies- Call them candies- Call them delicious. This recipe is from That's Trump. Hope you enjoy these as much as we do!
Provided by Purdy Good Cook
Categories Candy
Time 40m
Yield 48 48, 48 serving(s)
Number Of Ingredients 4
Steps:
- In a double boiler, melt chocolate and peanut butter chips. Stir in peanuts and crumbled chips. Drop on wax paper and leave to cool. Store in the refrigerator. You can also freeze these and take them out when you have company or just need something sweet.
- Makes about 48.
Nutrition Facts : Calories 166, Fat 11.6, SaturatedFat 4, Sodium 114.8, Carbohydrate 14.3, Fiber 1.9, Sugar 9.3, Protein 4.1
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Andaba Sirajinho
[email protected]I would give this recipe zero stars if I could. It's the worst recipe I've ever tried.
Shahanikhan Shanikhan
[email protected]I'm not sure why this recipe has so many positive reviews. I tried it and it was awful.
Clare Hilton
[email protected]This recipe is terrible! I followed it exactly and the nutchos were inedible.
Longinus Anyanwu
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Sangit rai
[email protected]I followed the recipe exactly and the nutchos turned out burnt. I'm not sure what I did wrong.
Aiyden
[email protected]I tried this recipe and it didn't turn out well. The nutchos were too dry and crumbly.
numeri ame
[email protected]I'm allergic to nuts. I can't eat these nutchos.
leeshell alexander
[email protected]This recipe seems a bit complicated. I'm not sure if I have the time or patience to make it.
Awais Jani
[email protected]I don't really like nuts. I don't think I would like these nutchos.
Seikh
[email protected]I'm not sure about this recipe. I've never tried nutchos before.
Amit Rou
[email protected]These nutchos look so good! I can't wait to try them.
Huskyboy H
[email protected]I'm always looking for new and easy recipes. These nutchos are definitely on my list to try.
Shoaib Mehdi
[email protected]I made these nutchos for my kids and they loved them. They're a healthy and delicious snack.
Kabir Jan
[email protected]These nutchos are a great way to use up leftover nuts. I always have a bag of mixed nuts in my pantry, so I can make these nutchos anytime I want.
Molapi Mothiba
[email protected]I'm not usually a fan of nuts, but I loved these nutchos. The combination of sweet and salty is perfect.
Rose Soto
[email protected]These nutchos are so addictive! I can't stop eating them.
William Aguilar
[email protected]I love the nutty flavor of these nutchos. They're a great snack or appetizer.
Ahmed Ruhan
[email protected]These nutchos are the perfect party food. They're easy to make and everyone loves them.
1matty Druce
[email protected]I followed the recipe exactly and the nutchos turned out perfectly. They were so delicious that I couldn't stop eating them!
Amboy Gwapohon
[email protected]These nutchos were a hit at my party! Everyone loved the unique flavor combination and the crispy texture.