NUTTY WILD RICE SALAD
Wild rice is sensational in this chilled salad. The toasted almonds complement the nuttiness of the rice, while red wine vinegar and soy sauce make a tangy dressing. I'll often serve the salad in lettuce cups, and sometimes I'll add diced ham and asparagus to turn it into a main-dish salad.
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, bring broth to a boil. Stir in the rice. Reduce heat; cover and simmer for 1 hour or until tender. Drain; fluff with a fork. Stir in the peas, celery, onions and almonds. , In a small jar with a tight-fitting lid, combine the dressing ingredients; shake well. Pour over salad and toss to coat. Cover and refrigerate for 1 hour before serving.
Nutrition Facts :
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hisham ullah
[email protected]I'm not a big fan of wild rice, but I really enjoyed this salad.
Zander finklea
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Pabitra Das
[email protected]I love the nutty flavor of the wild rice and the cranberries add a nice tartness.
Papi Dorcas
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Modester Dibo
[email protected]I've made this salad several times and it's always a hit. It's a great potluck dish.
XL Biplob
[email protected]This salad is a great way to use up leftover turkey or chicken.
Skylar Giulia
[email protected]I'm not a huge fan of wild rice, but I really enjoyed this salad. The dressing is amazing!
Chupidbro Comedy
[email protected]This salad is a great make-ahead dish. It's even better the next day.
AHMED Milon
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Annalise Olive
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
DiscoMovilMartinez
[email protected]I've been making this salad for years and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Kabir Karimi
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the unique flavor.
Kazim Hamdrad
[email protected]This salad is a great way to use up leftover wild rice. I also added some chopped walnuts and it was delicious.
Brandon Symonds
[email protected]I followed the recipe exactly and it turned out great. I will definitely be making this again.
Taysha Yaris
[email protected]I wasn't sure what to expect with this salad, but I was pleasantly surprised. The combination of flavors and textures was really nice.
Jonathan Martin
[email protected]I've made this salad twice now and it's quickly become a favorite. It's so flavorful and refreshing!
Morgan Moris
[email protected]This wild rice salad was a hit at my last potluck! I loved the nutty flavor of the wild rice and the cranberries added a nice tartness. It was also really easy to make, which is always a bonus.