This bread is so good, why wait for Sunday brunch to prepare it? It makes Monday mornings marvelous! Serve warm with butter or cream cheese.
Provided by JulieK
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 3h10m
Yield 12
Number Of Ingredients 14
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select light setting; press Start.
Nutrition Facts : Calories 148.3 calories, Carbohydrate 25.8 g, Fat 3.2 g, Fiber 1.8 g, Protein 4 g, SaturatedFat 0.5 g, Sodium 195.1 mg, Sugar 3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Deepak Tamang
[email protected]I'm not sure what went wrong, but this bread did not turn out well for me. It was dense and crumbly.
Yasmin osama
[email protected]This recipe was a waste of time. The bread turned out dry and tasteless.
Aadrika Risal
[email protected]This bread was a bit too dense for my taste. I would add more baking powder next time.
Simanta Biswas
[email protected]I found this recipe to be a bit too sweet for my taste. I would reduce the amount of sugar next time.
Ellie Smith
[email protected]This bread was a bit dry for my taste, but the flavor was good.
Dinesh Prasanna
[email protected]Delicious and easy to make! I loved the combination of oatmeal, banana, and cinnamon. It was the perfect breakfast bread.
Jonathan Davis
[email protected]This bread was so easy to make and it turned out so well! The flavor was perfect and it was moist and fluffy. I will definitely be making this again.
Harun Tuke
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was moist and flavorful, with a crispy crust. I will definitely be making this again!
shirley yancey
[email protected]This bread was delicious! The oatmeal and bananas made it moist and flavorful, and the cinnamon added a nice touch of spice. It was perfect for a quick and easy breakfast or snack.
Keatrice Lala
[email protected]I'm not usually a fan of oatmeal banana bread, but this recipe changed my mind. It was incredibly moist and flavorful, with a perfect balance of sweetness and spice. I'll definitely be making this again!
Sarah Petry
[email protected]This oatmeal banana cinnamon bread was a hit with my family! It was moist and flavorful, with just the right amount of sweetness. The cinnamon added a warm and cozy flavor that made it perfect for a fall breakfast.