OATMEAL CRANBERRY APPLESAUCE MUFFINS

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Oatmeal Cranberry Applesauce Muffins image

Whole wheat and oatmeal come together with tangy dried cranberries and cranberry sauce to make a tender and slightly chewy, healthy muffin! Originally from Joy the Baker.

Provided by virginie_m

Categories     Quick Breads

Time 26m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 13

1 1/4 cups whole wheat flour
1 1/4 cups oats
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 cup unsweetened applesauce
1/2 cup low-fat buttermilk
1/2 cup brown sugar
2 tablespoons canola oil
1 large egg
3/4 cup dried cranberries
1/2 cup cranberry sauce

Steps:

  • Preheat oven to 375 degrees.
  • In a large bowl combine flour, oats, baking powder, baking soda, salt and cinnamon.
  • In a medium bowl combine applesauce, buttermilk, sugar, oil and egg. Make a well in dry ingredients and add applesauce mixture and dried cranberries.
  • Stir until just moist.
  • Fill muffin cups 2/3 full, adding a tsp of cranberry sauce in the middle of each cup.
  • Bake for 16-18 minutes.

Nutrition Facts : Calories 200.5, Fat 4.3, SaturatedFat 0.6, Cholesterol 15.9, Sodium 154.8, Carbohydrate 37, Fiber 3.8, Sugar 16, Protein 5.3

Aj Sadiq
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These muffins didn't turn out well for me. I think I overmixed the batter.


Ava Miller
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These muffins are a bit too sweet for my taste. I would reduce the amount of sugar by half next time.


Dillon Callihan
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I'm not a huge fan of cranberries, but I really enjoyed these muffins. The applesauce and cinnamon really balance out the tartness of the cranberries.


DZ CODz
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I made these muffins for a brunch party and they were a huge success. Everyone loved them!


Mehtab Ali Official
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These muffins are so moist and fluffy. They're the perfect texture for a muffin.


Khameel Aliyu
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The cranberries and applesauce add a nice tartness to these muffins. They're the perfect balance to the sweetness of the sugar.


Rifat Rifat rifat
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I love that these muffins are made with whole wheat flour and oats. They're a healthier alternative to traditional muffins.


Hemraj Limbu
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These muffins are the perfect grab-and-go breakfast or snack. They're healthy and filling, and they taste amazing.


Hamza Abbasi
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I've made these muffins several times now and they always turn out perfectly. They're so easy to make and they're always a crowd-pleaser.


Aileen H
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These muffins were a hit! They're moist and flavorful, with a perfect balance of sweetness and tartness. I loved the addition of cranberries and applesauce, which gave them a unique and delicious flavor.


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