OCTOBER OATMEAL PUMPKIN MUFFINS
These muffins are a great autumn breakfast.
Provided by EW2012
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 40m
Yield 6
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray 6 muffin cups with cooking spray.
- Whisk all-purpose flour, whole wheat flour, sugar, salt, pumpkin pie spice, baking powder, baking soda, cinnamon, and nutmeg together in a large bowl until thoroughly combined. Stir pumpkin puree, milk, eggs, and maple syrup into the dry ingredients until batter is smooth; fold oats into batter. Scoop batter into prepared muffin cups, filling them to the top.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 30 minutes; set aside to cool 5 to 10 minutes before serving.
Nutrition Facts : Calories 263.8 calories, Carbohydrate 53.4 g, Cholesterol 63.6 mg, Fat 3.3 g, Fiber 4.2 g, Protein 7.1 g, SaturatedFat 1.1 g, Sodium 710.8 mg, Sugar 27.5 g
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Dave McCarthy
[email protected]These muffins are the perfect fall treat. They're warm, comforting, and delicious.
Joel Oketah
[email protected]I've been looking for a good pumpkin muffin recipe. I think I've found it!
aaron bros
[email protected]These muffins are a great way to use up leftover pumpkin puree. They're also a healthier alternative to traditional muffins.
Iyke Prince
[email protected]I love the crumb topping on these muffins. It adds a nice crunch and sweetness.
Lindsey Williams
[email protected]These muffins are moist and flavorful, with the perfect amount of fall spices. I will definitely be making them again.
Agiisanang Mongadii
[email protected]I made these muffins for a brunch party, and they were a huge success. Everyone loved them!
Remi Balogun
[email protected]These muffins are so easy to make, and they turned out perfectly. I'm not a baker, but I was able to follow the recipe easily.
Turyasingura Cogan
[email protected]I love the combination of pumpkin and oatmeal in these muffins. They're hearty and satisfying, with a delicious fall flavor.
K Muslema
[email protected]These muffins were a hit with my family! They're moist and flavorful, with just the right amount of sweetness. I'll definitely be making them again.