OLD BAY® FRIED SHRIMP
Steps:
- Place each shrimp on a flat work surface and butterfly by slicing horizontally through the middle, being careful not to cut all the way through to the other side.
- Whisk eggs in a bowl; mix in milk. Place shrimp in milk mixture and soak for 1 hour.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Mix flour, cornmeal, and seafood seasoning together and pour into a zip-top bag. Place 5 to 6 shrimp in the bag and shake well.
- Drop shrimp in the hot oil and fry until golden brown and opaque in the centers, about 5 minutes. Remove and place on paper towels to soak out oil. Repeat with remaining shrimp.
Nutrition Facts : Calories 759.5 calories, Carbohydrate 112.1 g, Cholesterol 321.8 mg, Fat 15.2 g, Fiber 7.4 g, Protein 39.7 g, SaturatedFat 4 g, Sodium 3575.6 mg, Sugar 7.6 g
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dôgus utôôpia
[email protected]The shrimp were cooked perfectly and the Old Bay seasoning was the perfect touch. I highly recommend this recipe!
Perell Smith
[email protected]These shrimp were absolutely delicious! I will definitely be making them again.
Luther Taylor
[email protected]The shrimp were a bit bland. I think I will add some more spices next time.
Shahida Shahida
[email protected]These shrimp were a bit too salty for my taste, but I think that's because I used a bit too much Old Bay seasoning.
azeem ismail
[email protected]I'm not a big fan of seafood, but I really enjoyed these shrimp. They were cooked perfectly and the Old Bay seasoning was delicious.
Saith Shahri
[email protected]These shrimp were amazing! I loved the crispy coating and the flavorful Old Bay seasoning.
Jane Ssuubi
[email protected]The shrimp were delicious, but I found the recipe to be a bit too complicated. I think I will try a simpler recipe next time.
BARAKADEN 1
[email protected]I made these shrimp for a potluck and they were a huge success. Everyone raved about them.
Tosin Abayomi
[email protected]The shrimp were a bit overcooked, but the flavor was still good.
John I'm Kicking Mad Flava In Yo Ear!!
[email protected]The shrimp were a little too spicy for me, but my husband loved them. I think I will use less Old Bay seasoning next time.
Mina Islam
[email protected]These shrimp were so easy to make and they tasted amazing. I will definitely be making them again soon.
Mohammad kais Kais
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. I served them with cocktail sauce and lemon wedges.
Minds Creation
[email protected]The shrimp were crispy and flavorful. The Old Bay seasoning was a perfect complement to the shrimp.
Power m
[email protected]These shrimp were a hit at my party! The Old Bay seasoning gave them a delicious flavor that everyone loved. I will definitely be making these again.